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Department of Agricultural Botany

 

glass_43     About Department
glass_43   Academic Programmes
glass_43   Infrastructure
glass_43   Mandate
glass_43   Faculty
glass_43   Research Activities and Achievements
glass_43   Extension Activities and Achievements
glass_43   Research Recommendations
glass_43   Publications
glass_43   Thesis Abstracts (M.Sc.)
glass_43   Contact Information
 

 

About Department

The department of Agriculture Botany was established in the year 1970 under Post Graduate Institute, Dr. PDKV, Akola. M.Sc. and Ph.D. courses were started in Genetics and Plant Breeding, Plant Physiology, Seed Technology.

At present intake capacity of the students is as below

Sr. No. Subject Present Intake Capacity
M.sc Ph.D.
1 Genetics and Plant Breeding 13 03
2 Physiology 05 03
3  Seed Technology 05
  Total 23 06

     Historical Perspective of  the Department

Department of Agril. Botany established in the year 1970 under Post Graduate Institute, Akola. Since establishment this department runs M.Sc. (Agri.) degree programme in the subject of Agricultural Botany (Genetics and Plant Breeding, Plant Physiology, Seed Technology and Biotechnology). Ph. D. Degree programme with specialization in Genetics and Plant Breeding as well as in Plant Physiology by course work and research was started from 1986.

P.G. specialization in Agril. Botany M.Sc. (Agriculture) Ph.D.
Since 1970    
a) Genetics and Plant Breeding 06
b) Plant Physiology 02
Since 1996    
a) Genetics and Plant Breeding 08 02
b) Plant Physiology 04
Since 2000    
a) Genetics and Plant Breeding 12 02
b) Plant Physiology 04 02
c) Seed Technology 03
d) Agricultural Biotechnology 12 03
Since 2010    
a) Genetics and Plant Breeding 13 03
b) Plant Physiology 06 02
c) Seed Technology 05
d) Agricultural Biotechnology 12 03

 Academic Programmes

  • M. Sc. in Genetics & plant breeding
  • M. Sc. in plant physiology
  • M. Sc. in seed technology
  • Ph. D. in Genetics & plant breeding
  • Ph. D. in plant physiology

M.Sc. Courses:

  • Core courses (Total Credits-20)
  • Minor Courses (Total Credits-10/12)
  • Supporting Courses (Total Credits-06)
  • Research (Total Credits-20)
  • Seminar (Total Credits-01)

Course Structure at a Glance

M.Sc.(Agri.) : GENETICS AND PLANT BREEDING

Course No. COURSE TITLE

CREDITS

GP-501 Principles of Genetics 2+1
GP-502 Principles of Cytogenetics 2+1
GP-503 Principles of Plant Breeding 2+1
GP-504 Principles of Quantitative Genetics 2+1
GP-505 Mutagenesis and Mutation Breeding 2+1
GP-506 Population Genetics 1+1
GP-507 Heterosis Breeding 1+1
GP-508 Cell biology and Molecular Genetics 2+1
GP-509 Biotechnology for Crop Improvement 2+1
GP-510 Breeding for biotic and abiotic stress resistance 2+1
GP-511 Breeding cereals, forages and sugarcane 2+1
GP-512 Breeding legumes, oilseeds and fibre crops 2+1
GP-513 Breeding for quality trains 1+1
GP-514 Gene regulation and expression 2+0
GP-515 Maintenance breeding, concepts of variety release and seed production 1+1
GP-516 Germplasm collection, exchange and quarantine 2+1
GP-517 Data base management, evaluation and utilization 2+1
GP-591 Master’s seminar 1+0
GP-599 Master’s research

20

M.Sc.(Agri.) : Plant Physiology

Course No. Course Title Credits
PP-501* Principals of Plant Physiology 3+1=4
PP-511 Mineral Nutrition  2+1=3
 PP -508* Morphogenesis Tissue culture and Transformation 2+1=3
PP-502* Plant Developmental Biology Physiological and molecular basis 2+0=2
PP-503* Physiological & molecular responses of plants to abiotic stresses 2+1=3
PP-504* Hormonal Regulation of Plant growth and development 2+1=3
PP -506* Physiology of Growth, Yield and Modeling 1+1=2
PP-591 Masters Seminar 0+1=1

M.Sc.(Agri.) : Seed Science & Technology

Course No. Course Title Credits
SST-501 Floral Biology, Seed development & maturation 1+1=2
SST-502 Principles of Seed Production 2+0=2
SST-506 Seed legislation & certification 2+1=3
SST-509 Seed Physiology 2+1=3
SST-503 Seed Production in field crops 2+1=3
SST-508 Seed quality testing 2+1=3
SST-507 Seed Processing & Storage 2+1=3
SST-515 Emerging Trends in seed quality enhancement. 1+1=2
SST-591 Masters Seminar 0+1=1

Ph.D. Courses:

  • Core courses (Total Credits-18)
  • Minor Courses (Total Credits-10)
  • Supporting Courses (Total Credits-05)
  • Research (Total Credits-45)
  • Seminar (Total Credits-02)

Ph.D. (Agri.) : Genetics and Plant Breeding

Course No. Course Title Credits
GP-601 Plant genetic resources and their utilization 2+0
GP-602 Advances in quantitative genetics 2+1
GP-603 Genomics in crop improvement 2+1
GP-604 Cellular and chromosomal manipulations in crop improvement 2+1
GP-605 Advances plant breeding systems 2+0
GP-606 Crop evolution 2+1
GP-607 Breeding designer crops 1+1
GP-608 Advances in breeding of major field crops 3+0
GP-609 Microbial genetics 2+1
GP-610 In situ and ex situ conservation of germplasm 2+1
GP-691 Doctoral seminar I 1+0
GP-692 Doctoral seminar II 1+0
GP-699 Doctoral research 45

Ph.D. (Agri.)  : Plant Physiology

Code

Course Title Credits
PP-604 Techniques in Plant Physiology 1+2=3
PP-609 Advances in Crop Physiology 2+0=2
PP-610 Nitrogen metabolism 2+1=3
PP-605 Climate change and Crop growth 2+0=2
PP-606 Post harvest physiology 2+0=2
PP-607 Weed physiology and herbicide action 1+1=2
PP-608 Seed Physiology 2+1=3
PP-691 Doctoral Seminar-I 0+1=1
PP-692 Doctoral Seminar-II 0+1=1

 

Infrastructure Facilities

               

               

                                                 Smart Classroom

              

Laboratory of Genetics & Plant Breeding       Laboratory of Plant Physiology

            

Departmental Digital library

Classrooms and Laboratories:

There are two classrooms and two functionallaboratories in the department of Agril. BotanyLaboratories areequipped with all scientific equipment’s for carrying out the basic research activities.

Plant Breeding Laboratory

Sr.  

No.

Name Quantity Available
1 Refrigerators 2
2 Water baths 1
3 Hot air oven 1
4 Shakers 1
5 Compound microscopes 2
6 Research microscopes 20
7 Micropipettes 5
8 Laminar Flow Work Stations 2
9 Magnetic Stirrers 1
10 Filtration systems 1
11 Analytical /digital balance 1
12 pH meter 1
13 Distillation Apparatus 1

Crop Physiology Laboratory

Sr. No. Name of equipment Equipment available
1 Spectrophotometer 1
2 Flame photometer 1
3 BOD Incubator 1
4 Electronic balance 1
5 Hot air oven 1
6 Leaf area meter 1
7 Distilled water assembly 2
8 Calcium/Magnesium meter 1
9 Grinding machine 1
10 Muffle furnace 1
  • Quality education to the M.Sc. &Ph.D students.
  • Development of high yielding varieties/hybrids of different crops having resilience to climate change.

Research Activities

Thrust Area:

  1. Conservation of Biodiversity
  2. Maintenance and evaluation of germplasm
  3. Development of genotypes of different crops for special traits(quality, quantity, resistant/tolerance to various pests/ diseases and abiotic stresses) including climatic change
  4. Development of genotypes resilience to climatic change
  5. Breeding for mechanical harvesting

Varieties/hybrids Released During the last 5 years by Department of Botany, Dr. PDKV, Akola

Sr. No. Crop Name of Variety/hybrid Year of Release
1 Black Gram AKU 10-1 2014-15
2   PDKV Black Gold 2014-15
3 Pigeonpea AKPHM 11303 2014-15
4 Cotton AKH-9916 2014-15
5   AKA-2005-3 2014-15
6 Sorghum CSH 35 (National level) 2015-16
7   AKSV 181 2015-16
8   Wani 103 2015-16
9 Wheat PDKV Sardar 2015-16
10 Sunflower PDKVSH 952 2015-16
11 Sorghum PDKV Kartiki 2016-17
12 Chickpea AKG 1109 2016-17
13 Paddy SKL 9 2016-17
14 Groundnut AKG 335 2016-17
15 Soybean AMS 1001 2017-18
16 Paddy PDKV Tilak 2017-18
17   SKL-10 2017-18

 

Research Achievements

Varieties Released :

   

SORGHUM

Wani 103 (PDKV Kartiki) ·      In university multilocation trial PDKV Kartiki recorded 45.10% and 26.92% higher green hurda yield over the local check MalkapurWani and PDKV Ashwini respectively.  

·      The organoleptic properties like aroma, taste and other traits like color, size and shape of the proposed variety is found excellent.

·      Wani 103 (PDKV Kartiki) has got good and easy threshability.

·      Wani 103 (PDKV Kartiki) has got good disease and pest reaction which is comparable to both the checks.

·      In agronomic trial the Wani 103 (PDKV Kartiki) has shown fertilizer responsiveness to various fertilizer levels.

·       In economic analysis, Wani 103 (PDKV Kartiki) has recorded the highest B:C ratio of 8.13

·      In adoptive trials over the farmers fields, Wani 103 (PDKV Kartiki) has shown the increased green hurda yield over local check MalkapurWani by 121.49% and over the last release PKV Ashwini by 40.55%.

Ground Nut
AKA-335 ·   In overall trials conducted the proposed variety AK 335 recorded 19.2 % increase over AK 159 (ZC), 22.1 % over TAG 24 (ZC) and 15.8 % over JL 24.  

·    In the University Multilocation varietal trials AK 335 has recorded higher pod yield potential. It has shown an increase in pod yield by 18.0 % over check AK 159, 19.0 % over TAG 24 and 15.8 % over JL 24.

·   AK 335 has moderate resistance to major diseases (Tikka & Collar rot)

·   AK 335 has moderate resistance to major pests (Jassid, thrips& Aphids).

·   Also suitable to grow in rabi-summer season for seed production purpose.

 

  

MUSTARD
MSTPDKV   

-108-1

·  State Mustard TPDKV 108-1 has 15.7 % increased seed yield over Shatabdi,, 21.7% over Pusa bold and 18.8% over National check Kranti in Multilocation varietal trials of the University.  

·  The proposed variety State Mustard TPDKV 108-1 has recorded higher yield potential. It has recorded yield of 3241 kg/ha as reported at SardarKrushinagar.

·  State Mustard TPDKV 108-1 has 35.6 % increased seed yield over Shatabdi,, 36.7 over Pusa bold and 34.1% over National check Kranti

·  State Mustard TPDKV 108-1 has 31.7 % increased oil yield over Shatabdi,, 46.4% over Pusa bold and 47.4% over National check Kranti

 

 

  

 

Paddy
SKL-2-50-56-45-30-60 (Sakoli-9) · Midlate duration (130-135 days)  

· Medium slender grains with test weight 19.06 g.

· In University station trial SKL-2-50-56-45-30-60 rice culture has given 23.18% & 39.76% (IVT-2010) and 20.66% & 45.94% (AVT-2011) grain yield superiorly over check variety PKV HMT and state ch. RP-4-14 respectively.

· 28.4% and 15.8% yield advantage over Vidarbha check variety PKV HMT and State check variety RP-4-14 respectively in Vidarbha Region in Maharashtra State Co-ordinated trial. 28.4% and 3.41% yield advantage on overall mean of three years over Vidarbha check variety PKV HMT and State check variety RP-4-14 in Maharashtra State Co-ordinated trial (Midlate).

· 29.42% and 7.63% yield advantage over local check and national check NDR-359 in Maharashtra state in All India Co-ordinated trial

· High head rice recovery (> 64%), good cooking quality and intermediate AC (22.55%).

· Promising culture to stem borer.

· Average grain yield 3873 kg/ha.

· Average grain yield 4259 kg/ha. in adaptive trial

   

PDKV TILAK  

(SYE- 503-78-34-2)

 

1.    Duration : 140-145 Days to seed Maturity  (Late Duration)  

2.    Fine grain type (Short Slender)

3.    Test weight – 11.96 g

4.    Good cooking quality and intermediate Amylose content (22.26 %)

5.    High milling (70.40 %)

6.    Head recovery (58.5 %)

7.    Moderately resistant to Plant hopper and Gall midge and moderate reaction to neck blast

SOYBEAN
AMS-1001 1.  High yield potential –  

2.  In MVT AMS 1001 has shown 24.17 % and 20.58 % increase seed yield over state check MAUS-71 and JS-335 respectively.

3.  In SMVT it has shown 36.01%, 30.58 % and 33.82% increase seed yield over JS-335,JS-97-52 and MAUS-71 respectively.

4.  In AICRP trial AMS-1001 has shown an increase in seed yield by 46.71 % over JS 95-60,  38.29 % over JS 93-05 and  12.91 % over JS-335.

5.  Resistant to Rhizoctonia root rot and Yellow mosaic virus in natural field condition.

6.  Moderate resistant to Girdle beetle and Stemfly and tolerant to leaf defoliator.

7.  Medium maturity duration (96 days)

8.  Pod shattering resistance up to 10 days from harvest maturity.

9.  Trypsin inhibitor contained in this variety has found less (35.79%) than JS 335 (39.77%) and JS 93-05 (39.96%)

  

 
SUNFLOWER
PKVSH-952 ·          High yielding: Seed yield of PKVSH 952 (1548 kg/ha.) was higher over PKVSH 27 (1331 kg/ha.) by about 16.3 per cent.  

·          Medium duration : PKVSH 952 matures in 90 days (seed to seed) as against check PKVSH 27 which matures in 82 days

 

WHEAT
AKAW-4210-6 ·          Suitable for cultivation under IR-LS conditions  in Maharashtra State  

·          Early Maturity & hence wider adaptability to sowing time

·          Good yield potential (40-42 qt/ha) under IR-LS

·          Non-lodging and easy thresh ability

·          Rust resistance

·          High Iron, Zinc and Manganese content

·          Good chapatti and bread making quality

 

 

Extension Activities and Achievements

 

Summer School, Winter School, CAS Training organized)

Sr. No. Name of Event Date Place No. Participants
1 VasantraoNaik Seminar on Conventional and Biotechnological Approaches for crop Improvement 19-20, March, 2015 Department of Botany, Dr. PDKV, Akola

200

         

Details of Guest lectures organized for update knowledge of Students

Topic Speaker Date
Transcriptomics studies in crop plants Dr. Vidya Gupta, Head, NCL, Pune 20-03-2015
Applications of atomic energy in agriculture    
Fellowships and job opportunists in Nuclear Science to Agricultural Post-Graduate Dr. Manjaya, Scientist, BARC, Mumbai 15-01-2018
Status of Millets in India Dr. Bhatt, PC, Small Millets, Bengalaru 12-12-2017
Status of Wheat Breeding in India Dr. Saiprasad, Chief Scientist, Regional Wheat Research Station, Indore 15-12-2017

 

Research Recommendations (Approved in AGRESCO)

Sr. No Year

Recommendation

1 2013-14 Polymer coating @ 3ml/kg seed in combination with flow able thiram @ 2.4ml/kg of Soybean seed before storage is recommended for maintaining the seed quality of Soybean for 12 month storage and higher yield.
2 2013-14 Presowinghydropriming seed treatment for  8 hrs with 1:2 seed water ratio followed by drying at room temperature to normal moisture content (2days) is recommended for expected and uniform field emergence plant stand establishment and improving seed yield by 10 -15 % in pigeonpea. 
3 2013-14 It is recommended that for grading of paddy varieties a sieve of 1.4 mm for fine 1.6 mm for coarse variety may be used in place of presently recommended 1.8 mm sieve.
4 2014-15 Two sprays @ 250ppm of Maleic hydrazide, First at 50 days followed by 60 days after sowing is recommended for inducing up to 35 days in green gram
5 2014-15 Two foliar spray of salicylic acid @ 1.50mm (145 gm in 700 ltr of water/ha) at 75 & 105 Days after sowing under rainfed condition of Maharashtra may be given for maximization of cotton yield.
6 2017-18 For higher yield and benefit from green gram two foliar spray of 30 ppm putrescine @ 25 & 40 days after sowing is recommended. (putrescine is dissolve in alcohol)
7 2017-18 For higher yield and benefit from green gram two foliar spray of 40 ppm Chitosan at 25 & 40 days after sowing is recommended. (Chitosan is dissolve in 0.1 N HCL i.e. 8.5 ml HCL in 1 liter of water or latrine acid 20 to 25 ml in 1 liter)
 

Publications

 

 

Contact Information

Dr. D. V. Durge

Head
Deptt. of Agricultural Botany
Dr. Panjabrao Deshmukh Krishi
Vidyapeeth, Akola

Department of Agronomy

 

glass_43   About Department
glass_43   Academic Programmes 
glass_43   Infrastructure
glass_43   Mandates
glass_43   Sections
glass_43   Faculty
glass_43   Students
glass_43   Co-curricular Activities
glass_43   Research Activities and Achievements(including projects)
glass_43   Extension Activities and Achievements
glass_43   Research Recommendations (Approved in AGRESCO)
glass_43   Publications

glass_43

  Contact Information

 

About Department

Historical Perspective of the Department

An independent Post Graduate Department of Agronomy was started in 1971 with separate staff for teaching at Post Graduate level. Basically the Department is imparting education at both the Post Graduate and Doctorate degree levels.
The Head, University Department of Agronomy has technical control over teaching and research activities in Agronomy of constituent and affiliated colleges and research units/stations of the University
.

 

Academic Programmes

    • Department is imparting education at both the Post Graduate and Doctorate degree levels.
    • There are four specialized fields viz., Irrigation Management, Weed Management, Soil Fertility & Crop Nutrition and Agro- Meteorology under which different courses are offered and also the research projects were conducted in partial fulfillment for award of M.Sc.(Agri.) and Ph. D. (Agri.) degree

    • The courses are grouped under two major fields of specialization viz., crop husbandry and soil & water management

 

  • The postgraduate education leading to M.Sc. (Agri.) and Ph.D. degree is offered at Department of Agronomy, Akola whereas Agriculture College, Nagpur offers M.Sc. (Agri.) degree programme. The total intake capacity for Post Graduate students (M.Sc. and Ph.D.) is as under

Degree Programme in Agronomy

Akola

Nagpur

Total

M.Sc.(Agri.)
24
12
36
Ph.D.(Agr.i)
03
03

 

Infrastructure Facilities

The Department has well furnished staff rooms, well equipped classrooms and seminar hall with Computer (Internet), LCD, OHP, Digital cameras etc., which are frequently used by the students and faculty.

agronomy02   agronomy03

 

  • Department has 4 well-equipped laboratories
  • Soil Fertility & Crop Nutrition
  • Irrigation
  • Agro-meteorology
  • Weed Science
agronomy04   agronomy05
Soil Fertility & Crop Nutrition   Irrigation
agronomy06   agronomy07
Agro-meteorology   Weed Science
agronomy08   agronomy09
Class Room   Practical Demonstrations to the Students

 

Laboratory Equipments Available

Sr.No

Name of Equipments

Use

1

Nitrogen Analyzer Unit Estimation of available and total nitrogen from soil/plant/fertilizer/samples

2

Digital Colorimeter Estimation of phosphorus from soil samples

3

Digital Flame Photometer Estimation of potassium content from soil samples

4

Digital pH Meter Determination of soil/water pH

5

Digital Conductivity Meter To test electrical conductivity

6

Grinding Machine To prepare plant and soil samples for analytical work

7

Water Distillation Units To make available the distilled water for chemical analysis of soil and plant samples

8

Weighing balances/ machines To obtain precise weight of the reagents/ dry matter

9

Laboratory Ovens To dry plant and soil samples

10

Refrigerator To keep chemicals and analytical material

11

Computer Set For feeding the analytical data and obtaining precise results

12

Water meters, parshal flume, V notch Measurement of irrigation water
13
Bouyoucos hydrometer Soil mechanical analysis for texture determination
14
Core samplers, augers, penetrometer Soil physical studies
15
Single Stevenson Screen Aerial temperature estimation
16
Psychrometer Estimation of vertical temperature & humidity profiles
17
Soil thermometers Estimation of soil temperature

 

Mandate

    • Postgraduate education and research for developing new concepts and approaches of agronomic technology.

 

    • To disseminate information on recent techniques on crops and cropping systems.

 

  • To develop environmentally sound and economically viable practices for avoiding wasteful inputs and sustainable crop production.

 

Sections

Ph.D. (Agriculture)

Sr.No Course No Course Title Credits

1

Agron 801 Concepts of crop production 2+1

2

Agron 802 Crop growth and Yield analysis 1+1

3

Agron 803 Crop nutrition 2+1

4

Agron 804 Crop geography and ecology 2+0

5

Agron 805 Agro- Climatology 3+1

6

Agron 806 Crop production in dry region 2+1

7

Agron 807 Weeds and Principles of their control 2+1

8

Agron 808 Theory and use of herbicides 2+1

9

Agron 809 Crop and seed physiology 2+1

10

Agron 810 Advance course in sugar crops 1+1

11

Agron 811 Advance course in cereals 1+1

12

Agron 812 Weed control in field crops and non crops 1+1

13

Agron 813 Advance course in forage crops 1+1

14

Agron 815 Root system of field crops 1+0

15

Agron 817 Advance course in millets 1+1

16

Agron 818 Advance course in oilseeds 1+1

17

Agron 819 Pasture & grassland management 1+1

18

Agron 820 Research technique in crop husbandry 1+1

19

Agron 821 Water-Soil-Plant-Atmosphere relationship 3+1

20

Agron 822 Principles of irrigation & drainage 2+1

21

Agron 825 Manures and fertilizer use 2+1

22

Agron 827 Seed bed management and seed environment 1+1

23

Agron 830 Irrigation management 2+1

24

Agron 832 Fertilizer use planning 1+1

25

Agron 833 Seminar I (Major 0+1

26

Agron 834 Seminar II (Minor) 0+1

M.Sc. (Agriculture)

Sr.No Course No Course Title Credits

1

Agron 501 Modern concepts in crop production 2+1

2

Agron 502 Principles and practices of weed management 1+1

3

Agron 503 Principles and practices of Water management 2+1

4

Agron 504 Soil fertility management and fertilizer use 2+0

5

Agron 505 Seminar 3+1

6

Agron 511 Agronomy of major field crop – I 2+1

7

Agron 512 Agronomy of major field crop – II 2+0

8

Agron 513 Dry land farming 2+1

9

Agron 514 Crop ecology and geography 2+1

10

Agron 515 Crop and seed physiology 2+1

11

Agron 516 Soil conservation and watershed management 2+1

12

Agron 517 Management of problem soil 2+1

13

Agron 518 Fodder and forage crop 2+1

14

Agron 519 Medicinal and aromatic crop 2+1

15

Agron 520 Agronomy of vegetable crop 2+1

16

Agron 521 Agroforestry 2+1

17

Agron 522 Seed production agronomy 2+1

18

Agron 524 Organic farming 2+1

 

Students

The undergraduate education is offered at the College of Agriculture, Akola and Nagpur. Agronomy is among the top choice of agricultural graduates of SAUs to pursue PG studies. The postgraduate education leading to M.Sc. (Agri.) and Ph.D. degree is offered at Department of Agronomy, Akola, whereas Agriculture College, Nagpur offers M.Sc.(Agri.) degree programme. The total intake capacity for Post Graduate students (M.Sc. and Ph.D.) is as under:

Sr.No Degree Programme in Agronomy Akola Nagpur Total
1
M.Sc.(Agri.) 16 08 24
2
Ph.D.(Agri) 03 03

So far this discipline has produced 344 M.Sc. and 35 Ph.D. scholars (up to 2005), amongst who are holding important positions in State Universities, State Departments, as well as in private sector undertakings. Six students have cleared NET and one student each secured JRF & ASPEE foundation scholarship

Number of post graduate research studies completed in the various areas of discipline

Sr.No Area of Research No of Research Students

1

Agronomy of new promising genotypes 21

2

Production Agronomy 68

3

Cropping system research 30

4

Nutrient management 118

5

Weed management 59

6

Soil and water conservation 11

7

Irrigation management 59

8

Agro-meteorology 13

Total

379

A meeting of Board of Studies in Agronomy, Meteorology, Forage and Pasture management is annually convened for review of academic performance of UG and PG students, finalization of outline of Research work of PG students and other relevant issues.

 

Co-curricular Activities

The faculty of the department associates with various co-curricular activities pertaining to admissions, examinations, University sports, Social gathering, University convocation, student’s educational tours etc.

 

Research Activities

Departmental research studies completed (up to 2005, * Since 1988-89):

Sr.No

Departmental Units

Research Studies

1

Soil fertility & Crop nutrition 37*

2

Weed Science 60*

3

Irrigation management 33*

4

Agro-meteorology 193

5

Others  

i

NATP RCPS 5 1

ii

NATP ROPS 10 1

iii

NATP RNPS-22 1

iv

NATP MM-III-17 1

v

CACA and CAPE Project 1
  Total 328

Research Achievements

Before establishment of crop research units in the University, most of the Agronomic research on different crops was carried out in the Department of Agronomy. Subsequently, the emphasis was given on basic and strategic aspects of crop husbandry and soil & water management. Research work is primarily based on various problems received as feedbacks from time to time and finalized in the project level meeting of Agronomy discipline. Research outcome is discussed in the annual RRC and RFRC meetings and then research recommendations are released after approval in Joint AGRESCO. Agronomy has contributed significantly in developing improved production technologies. The most important achievements are briefly summarized below :–

  • The scientific approach of irrigation scheduling based on IW/CPE ratio was dealt in different crops of the region. The details regarding depth of irrigation, irrigation layouts / land configurations and identification of critical growth stages for irrigation have been worked out.

  • Screening and suitability of herbicides for weed management in different crops, weed control in non-crop area and integrated weed management have been attained for different crops. Recommendations on use of herbicides particularly dose, time and methods of application have been worked out.

 

Extension Activities and Achievements

Major breakthroughs in crops have been facilitated by enhancing productivity of various Agronomists. Besides the main the function of postgraduate teaching, the staff members are actively involved in extension activities like krishi melawa, shivar pheri,field days.

agronomy11

This Department has organized 21 days winter school on Organic Framing on Sustainable Crop Production from 22 November to 12 December 2004.

 

Publications

Contact Information

Dr. N. D. Parlawar
Head, Department of Agronomy
Dr. PDKV, Akola
Phone and Fax (0724) 2258218
E-mail : hdagronomy@pdkv.ac.in
Mobile: 9604063414

Workshop on Sustainable and Innovative Agriculture Technology at KVK, Yavatmal on 19-20 Dec 2013

 

[easyrotator]erc_93_1393753011[/easyrotator]

 

Sustainable and Innovative Agril. Technology Workshop

 

Sustainable and Innovative Agriculture Technology Workshop was held successfully at Krishi Vigyan Kendra, Yavatmal on 19-20 December, 2013. Dr. R. G. Dani, Vice Chancellor, Dr. PDKV, Akola, District Collector, Yavatmal and District Superintendent of Police were prominent dignitaries on the Dias during the inaugural ceremony.  Dr. V. K. Mahorkar, Dr. V. M. Bhale, Prof. S. S. Hiwase, Dr. C. N. Gangde, Shri. D. A. Bharti, Miss. Telkunde, Dr. V. K. Mohod, Shri. D. M. Mahalle, Dr. N. D. Parlawar and many others were significantly present.

Thirty Progressive Farmers including farm women from all over Vidarbha participated in the workshop.  Progressive farmers displayed exhibits of University adopted technologies & its impact in the exhibition organized during this occasion. Farmers also shared their experiences in adopting University developed technologies and intricate experiences like increase in yield, production, productivity, assets creation, clearance of mounted debts, able to surpass distressful conditions, able to incur high cost to overcome diseases of family members, increasing employment days in agriculture, creation of subsidiary occupation to support farming business and so on. Farmers articulated very high gratitude towards Dr. PDKV and expressed high satisfaction over the agricultural technologies developed by University so far, especially the deshi/ improved cultivars of different crops evolved by the University.

The workshop concluded with grand success.

Videos showing: Farmer’s Experiences in adopting University developed technologies

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Success Stories

 

  1. SEED PRODUCTION OF SOYBEAN THROUGH FARMERS CLUB
  2. IMPACT OF IMPROVED PACKAGE OF PRACTICES FOR MANDARIN ORANGE GROWN ON UNSUITABLE SOIL
  3. IMPACT ON FLD OF IMPROVED IMPLEMENTS
  4. DR.PDKV MODEL OF BIOGAS PLANT
  5. EMPLOYMENT GENERATION THROUGH VALUE ADDITION FOR WOMEN SELF HELP GROUPS
  6. FISH FARMING IN FARM PONDS

 

1.SEED PRODUCTION OF SOYBEAN THROUGH FARMERS CLUB
Introduction:


Today there is an urgent need for formation of Farmer’s club at village level for faster dissemination of advance technology developed by various agricultural research institutes in their way for the up-liftment of rural farmers by means of co-ordination of various line department viz. DRDA, State Agril. Dept. NABARD ZP, Panchayat Samiti and Banking Institutions. All the scattered farmers, rural youth and women can be brought together by formation of farmers club at village level to bring under the advantages of various line department schemes.
The Farmers clubs at village Wadhona in the operational area of KVK, Ghatkhed, Amravati were successfully organized & conducted various agricultural activities in collaboration with the Krishi Vigyan Kendra.

Steps to be followed for formation of farmer club at village Wadhona Tq. Achalpur
A number of informal & formal methods were conveniently considered to identify target group
These are

  1. Checklist
  2. Observation
  3. Personal interview
  4. Group interview
  5. Questionnaire

Planning is made to form the Farmers club at village level with the help of National Bank for Agriculture and Rural Development, Pune. The villagers in the KVK operational area in selected villages were made aware about functions of farmers group. The interested farmers were trained for identification of problems in agriculture production and allied activities. The farmers were informed about the loan facility available at various financial institutions & the need for reimbursement of the same.

Following steps are followed for effective functioning of the farmers club.
3.1: First developed an understanding of the farmers, there farming systems, resources and established rapport with them. Gathered information on cropping system, present level of use of inputs and productivity of major crops, identified the problem and its causes of the area by PRA technique, group discussion, meeting with opinion leaders, individual contact, visiting villages and farms and then a group of farmers having common interest and who are willing to cooperate in the conduct of demonstration were selected. A meeting of interested farmers was organized to spell out the problem and to explain how the demonstration, training will solve the problem. The relevant literature was also distributed among the farmers.
3.2: Conducted SWOT analysis and listed out identified problems on top priority and planned the yearly activities accordingly.
3.3: Sent the proposal of village farmers club to the NABARD for financial assistance.
3.4: Organized need based & problem oriented training programme, Demonstration & exposure visits for the farmers club.
3.5: Contacted various line departments to solve the listed problems of farmers club & implemented the various programmes.
3.6: Take continues follow up for regulating the clubs, records, and documents of the clubs from time to time.
3.7: Implemented various programmes to enhance confidence & awareness about adoption and innovative technology among the farmers.
3.8: Motivated the farmers clubs for direct marketing approach, adoption of new technology to reduce the cost of cultivation & increase the productivity & innovate the farming community.

KVK, Amravati had formed farmer club at village Wadhona during 2004 & register and attached to NABARD under Vikas Volunteer Vahini Programme in 2005. The village is situated 25 Km away from taluka place & 35 Km from district headquarter. The village comes under assured rainfall zone receiving annual precipitation 800 to 900 mm.
The demographic and geological characteristics of the village are as under.

Total Population: 490
Male Population: 260
Female Population: 230
Total no of SC: 15
No of small farmers: 55
No of families identified below poverty level: 14
No of artisans:02
Literacy %: 98
Total cropped area: 475 ha
Area under fruit crops: 22ha
Area under vegetable crops: 12 ha
Irrigated land: 65 ha.

Farming System Enterprise

Medium to Deep Black Cotton Soil Rainfed

Cotton – Fallow

Soybean – Bengal gram

Green gram – Bengal gram

Black gram – Bengal gram

Soybean – Vegetable

Medium to Deep Black Cotton Soil Irrigate

Cotton – Fallow

Soybean – Bengal gram

Soybean – Wheat

Green gram – Wheat – Cowpea

Black gram – Bengal gram

Area & Productivity of different crops at village Wadhona

Season

Crop

Area (ha)

Avg. Productivity/ ha (Kg)

Kharif Cotton 100 225
  Soyabean 150 1575
  Green gram 65 460
  Black gram 10 497
  Red gram 70 1120
  Safflower 60 329
  Bengal gram 20 1020

The availability of seeds of improved varieties of crops is a common problem in rural areas. The farmers have a general tendency towards adoption of new and improved varieties, but the availability of guanine seed material of improved varieties at village level is also facing majority of the farmers. However for availability of genuine seed material of improved varieties & faster dissemination of improved seed KVK motivated Seed production of Soybean through farmers club with following objectives.

Objectives:

  1. To educate the farmers in growing their own seed at their own field level.
  2. To motivate the farmers about seed production of soybean through farmers club at village level.

In the Kharif 2006, the KVK encouraged the group to undertake seed production programme on Soybean through farmers club.
The group members wanted to undertake the seed production of improved Soybean variety MAUS – 71 (Breeder Seed) released by MAU, Parbhani. The seed was made available by KVK. The seed production programme was registered at District seed certification. The whole programme was monitored by KVK scientists. The seed production programme was undertaken on an area of 10 ha. comprising 10 farmer members of Krishi Vigyan Mandal.
In this way the farmer members of Krishi Vigyan Mandal produced their own seed and processed, graded and bagged the soybean seed and used in next season for marketing and distribution through seed bank programme making the activity self sustainable and also good quality foundation seed available to farmers at their own village & the activity was continued in 2008-09.

Findings:
This activity was continued in year 2007-08 & 2008-09. The details as under

Seed production through farmers club

Sr. No.

Year

Crop

Variety

No. Of Farmers

Area(Ha)

Yield(Qt)

1

2006-07 Kharip

Soybean(Breeder)

MAUS-71

10

10

89.10

2

2007-08 Kharip

Soybean(Breeder)

JS-335

10

15

176

3

2007-08 Rabi

Bengal gram(Foundation)

Vijay

10

14.40

255.0

4

2008-09 Kharip

Soybean(Foundation)

JS-335

12

19.50

Total Yield before processing 438.00

5

2008-09 Rabi

Bengal gram ( Certified)

Vijay

10

19.80

As shown in table 1, Findings with regard to Seed production through farmers club revealed that village seed production programme on Soybean (MAUS -71) was started & successfully conducted in Kharif 2006-07 over an area of 10 ha. & the number of participants was 10 & they produced & bagged 89.10 qt. Soybean seed. This activity was continued in Kharif 07-08 in Soybean (JS-335) over an area of 15 ha. and produced as well as bagged 176 qt. of soybean seed. In Rabi 2007-08 the members of farmers club undertaken seed production programme of Bengal gram (Variety Vijay) over an area of 14.40 ha. comprising 10 farmers & produced 255.00 qt. of Bengal gram seed.
This indicates that farmers were aware about seed production activity through group formation & hence continued also in Kharif & Rabi 2008-09 over an area of 19.50 ha. & 19.80 ha. respectively. i.e. vertically spread the above activity.
SWOT Analysis of the Programme:

Strengths

  • Good quality foundation seed provided to farmers at their door steps.

  • Time to time technical backstopping encouraged the farmers to develop their own seed.

  • New seed growers developing

  • More farmers are emerging to develop their own seed.

  • Seed production makes the young farmer to take up agriculture as a profession.

  • Seed provided freely.

Opportunities:

  • To motivate farmers in developing their own seed and to the extent of surplus seed production of a particular village is possible

  • It provides an opportunity to eliminate age old middle men in supplying the crucial input of the farmer.

Horizontal spread:

The genuine foundation seed of MAUS – 71 to the tune of 89.10 quintals was processed and bagged and sold to interested farmers. The improved variety was popularized and it spread over an area of 89 ha. & also good quality of foundation seed of Soybean variety JS-335 available to farmers at their own village.

The members of farmers club at village Nayaakola Tq. Dist. Amravati visited at Wadhona & interacted with the farmers club at village Wadhona about success of seed production technology through group formation & decided to conduct the same activity in their own village & in Rabi 2006-07, Seed production programme of Safflower was conducted the members of farmers club at village Nayaakola over an area of 10.4 ha. comprising 12 farmers & they produced good quality of safflower seed 125 qt. at village level.

Moreover, the horizontal expansion of technology as a whole is also noticed in the adjoining taluka where in the farmers club at village Nayaakola Tq. Dist. Amravati had come forward.

Economic gains:

The participant farmers had earned Rs.2400/qt. of seed produced as against Rs.1500/qt. of marketable soybean in year 2006-07 & Rs 2500.00/qt had earned of seed produced as against Rs. 1900/qt. of marketable soybean.

Sr. No.

Year

Soybean Yield (Qt)

Market rate

Earned Rate due to seed production

Net additional income due to Seed production

1 2006-07 Kharif 89.10 1500/qt Rs. 2400/qt 80190.00
2 2007-08 Kharif 176.00 1900/qt Rs. 2500/qt 105600.00
3 2007-08 Rabi 255.00 2400/qt Rs. 3700/qt 331500.00

Employment Generation

The 20 farmers are directly engaged in the seed production activity. This year (Kharif 08 & Rabi 08) also the farmers had undertaken the seed production programme on soybean variety JS – 335 on area of 20 ha.

Conclusion

Thus the village seed production technology disseminated by KVK, Amravati through active participation of village level farmer club is economically viable, compatible with the existing cropping pattern and divisible also. Hence, KVK is optimistic to form & recognize more number of farmers groups in the district so that the flow of good quality seed could be channelised properly on one hand and accrue net monetary gains to the other. The KVK in such case may provide technical guidance & monitoring to make the farming business more lucrative.

 

2. IMPACT OF IMPROVED PACKAGE OF PRACTICES FOR MANDARIN ORANGE GROWN ON UNSUITABLE SOIL

Introduction

Among, Horticulture enterprise, orange is the primary fruit crop of the district and famous Nagpur mandarin is grown. The trend analysis of the crop through PRA revealed that the area under orange is increasing rapidly, as the farmers prefer this crop. Due to this craze even unsuitable soils are also brought under plantation of this crop. It is also, due to traditional mentality of the farmers. However, the productivity of oranges is decreasing day by day, due to water logging, irregular bearing, fungal diseases, declining and other pest and diseases and improper management practices.
The non-suitable soils means the soil not follow the characteristic of the required soil for Nagpur mandarin. Soil is the major factor for determining the success or failure of citrus plantation. Citrus should never be planted on the assumption that a soil which

orangefarm1 copy

Demonstration Plot on Farmer Field

can support a good cereal or others cash crop, is equally suitable for citrus. Some of the soil properties, which govern the successful cultivation of citrus, are: soil reaction, presence of free lime, excessive salts, defective drainage, presence of hard pan in the sub-surface, soil texture, soil mineralogy, ionic consumption of soil, cat ion exchange capacity, soil fertility interaction and topographic position of the soil. This situation had stressed to initiate the location specific problem solving practices.
Therefore, there was a need to revise the existing cultivation practices by various level of package of practices under field condition in related to soil reclamation and trees’ rejuvenation. Hence, this study was carried out.
Problem identified:
The total areas under Mandarin orange are 67000ha but about total area 30-35% are grown on unsuitable soil of the district. Due to this craze even unsuitable soils are also brought under this crop. The day by day the area was in increasing rate but the productivity was decreasing with poor quality and the crop growing on these soil affect the growth and reduces the life of the Orchard.

 orangefarm2 copy

Phytopthora affected plant under treatment

Intervention Planned:

Now a days mandarin crop suffer from number of problems, like fungal diseases, declining and its effect ultimately the life span of the orchard reduces. Therefore, over come to this problem in collaboration of ATMA Amravati KVK conducted two year Research trial in four tahsil of the district .The collected data analyzed it and interpreted the different treatments effect on improving the volume of the tree with quality fruit production.

Result and Recommendation:

The study reveal that, the application of 10 kg vermicompost and 3 kg neem cake per tree coupled with furrow drainage system between 2 rows before onset of monsoon and double ring irrigation method had improved the soil and leaf nutrient status, flowering ,fruit set, tree volume resulting in higher production of Nagpur mandarin fruits.

orangefarm3 copy              orangefarm4 copy
Showing Bumper yield produce on a farmer ield     Good quality Mandarin orange production under demonstration

Hence, it is suggested that the orange grower planted on non-suitable soils, should apply recommended dose of fertilizer along with above treatments for getting higher production and quality.
Impact:
The impact of this study revealed that the treated orchard with Superior treatment improved the tree volume which impart the rate of photosynthesis ultimately the good fruiting with better quality ,reduces the fruit drop also reduces the decline and protected from phytophora disease and improving the soil drainage with fertile soil.
The overall impact of this trial the increases the yield by 5 to 7 tons per ha in a two year which resulted that the net income per ha was increase by Rs. 25000 to 30000 .Also, there is Potential to increase the per unit production by maintaining the proper cultivation practices with innovative technique. So, now days benefited farmers totally adopted the resulted technique and improved the production as well as net return from its growing orchard .i.e the full same technique vertically adopted by the 20-25% orange grower those are grown on unsuitable soil. But, the horizontally the same technique adopted by the 33-35% orange grower partially which generally improved the soil fertility as well as Plant and fruit quality.

 

3. IMPACT ON FLD OF IMPROVED IMPLEMENTS

Background:

By the group discussion with the farmers in the operational area of the KVK, it was notice that during the peak period of different farm operations, unavailability of farm laboures is the main burning problem. Also the farm operations are time consuming and high cost with more drudgery. Except for tillage, other operation like sowing, weeding, spraying, harvesting, cleaning are generally performed manually. No improved hand tools & power operated machinery are available at farmers level. There is a gap in adoption of improved implements/ machinery. To create awareness amongst the farmers about usefulness and economic utility of improved implements / machinery, FLD on improved implements were conducted in the operational area of the KVK. Bullock drawn sprayer & power operated grain cleaner were found special interest among the farmers.

A. Impact of Bullock drawn sprayer

Introduction:

The pest and insect are one of the major problems affecting the productivity. More & more spraying are done by the farmers to overcome the problems. The spraying operations are done traditionally by Knapsack sprayer. Due to frequent filling of the liquid tank and low field capacity, it required more time, labour & high cost of operation.

Objective:

To create an awareness & demonstrate high field capacity sprayer

Methodology:

The technology, Bullock drawn sprayer received under FLD cotton, was demonstrated in the villages Naya Akola Tq Amravati, Hiwarpurna, Wadhona & Yesurna Tq Achalpur for cotton, Greengram, Sunflower crops. Total four training cum demonstration programmes were conducted by covering 102 no of participants. Total 262 ha area covered under demonstration. For more popularisation of the sprayer, leaflets and folders were published.

Observations:

The performance remains good. Observed 1 to 1.2 ha/hr field capacity and 20 to 30 Rs/ha it’s cost of operation. It saved 75 to 95 % labour, time & cost as compare to Knapsack sprayer depends on skill of labour, Bullock power & labour charges. It is more useful for large landholding farmers. At the turning time 2 to 3 % crop damage was observed.

Impact:

Created awareness about the use of bullock drawn sprayer amongst the farmers

  1. Economic Gain : Farmers under demonstrations, gain 75 to 110 Rs /ha on account of spraying operations done by the Bullock drawn sprayer over the Knapsack sprayer.
  2. Constrains in Adoption :
  3. Small and fragmented land holding
  4. Economic status of farmers
  5. Unavailability on subsidy basis

Conclusion :

It had proven successful due to low cost of spraying /unit area by saving labour, time and cost as compare to Knapsack sprayer, but the adoption is low because of some constraints.

bullockdrawn1   bullockdrawn2   bullockdrawn3
   Training cum demonstrationof bullock drawn sprayer in cotton                       Demonstration of Bullock drawn sprayer in Sunflower crop

B. Impact of Power Operated Grain Cleaner

Introduction:

Cleaning and grading are the important operations of primary processing of agriculture produces. Undesirable foreign materials like as dirt, dust, leaves, trashes, stones, sands etc are removed from the produces during cleaning operation. In the adopted villages, cleaning of cereals, pulses & oilseeds are done for the seed purpose and for some times to get higher value in consumer market.

Objectives:

To create awareness amongst the farmers about usefulness and economic utility of Power operated grain cleaner

Problems:

Cleaning operation is carried out manually either by winnowing or hand sieves. It is laborious, time consuming & high cost of operation.

Needs:

In order to overcome to this problem, need of improved cleaner of medium capacity is essential at farmers level.

Methodology:

FLD on power operated grain cleaner was conducted in the adopted villages. Under FLD implements (Oilseed), pedal operated grain cleaner was supplied by CIAE Bhopal in year 2002. After training & demonstration it was found that output capacity is very low because the single person on bicycle pedal could not operate the machine continuously and got low cleaning efficiency. Women worker also could not work on the machine. So slightly changes were done by KVK. Instead of pedal, this cleaner is driven by a power source of 0.5 hp single phase motor. Large no of training cum demonstration programmes were arrange. Leaflets and folders were published. Participated in 15 no of exhibition & field day was conducted. Total 597qt of grains handled by 35 farmers in the villages Wadhona & Yesurna Tq Achalpur & KVK instructional farm under demonstration.

Observation:-

The performance remains good. Observed 6 to 8 qt /ha output capacity for wheat, soybean. Gram, jowar crops also observed 0.22 to 0.30 man hr / qt labour required. It saves 80 to 90 % labour, time & cost as compare to traditional practice.

Impact:

It is sprayed horizontally. Farmers created the demands of ease in availability to purchase on their own cost. As per the demand came from farmers and live departments, KVK promoted one manufacture for multiplication & ease availability, name as Ajay Industries, C-3, MIDC, Amravati. Now, he sold 25 machines in different sectors/ villages by manufacturing in his own factory. It got approval in subsidy items by commissioner of Agriculture, Govt of Maharashtra, Pune. Again after get the feed back by the farmers for wheat crop cleaning and grading again changes in the machine was done. Added rubber roller unit for crushing stones and wheat trashes.

  1. Economic Gain : Farmers under demonstrations, gain 12 to 15 Rs /qt on account of cleaning operations done by the Power operated grain cleaner over the traditional practice.

  2. Constrains in Adoption on large scale : – Economic status of farmers

Conclusion:

It is accepted by the farmers in terms of its utility / performance.

grainclean2   grainclean1
Demonstrations on pedal power operated Grain Cleaner
     
grainclean3   grainclean4
Demonstrations on power operated Grain cleaner   Participation in State Level Exhibition

 

4. DR.PDKV MODEL OF BIOGAS PLANT

 1. Background:

Shri Ramdas Jijeba Hade is one of the innovative farmers associated with Krishi Vigyan Kendra Since 2001. He took the initiative to start a technology transfer club with the help of NABARD and KVK during 2001-02. Since then he is continuously in touch with Shri P. P. Shelke, the then Programme Coordinator and Subject Matter Specialist (Agril. Engg). He was always discussing different issues of rural life and one day he discussed about drudgery in cooking and unavailability of sufficient fuel for cooking.

2. Technology/Process which was intervened for its success.

It was suggested that Dr. P.D.K.V. model of biogas could be of use to solve this problem. This model uses solid state cattle dung with addition of little water i.e. 10%. As compared to traditional plants it does not need water in the proportion of 1: 1. Therefore, this model was thought for adoption. The problem was again of suitable site for construction of Biogas. The site was at a distance of about 700 feet from home. It was therefore planned to use drip irrigation lateral pipeline of LLDPE manufactured by M/S Jain Irrigation Ltd. This line is available in lengths up to 300m in continuous length and without joint. Line can withstand in sunlight for a period up to 10 years.

3. Use of Drip Irrigation Lateral for Transport of Dr. PDKV model of Biogas:

Shri Ramdas Jijeba Hade purchased 16mm drip lateral supplied by M/s Jain Irrigation. The connections were carefully made from Dr. PDKV model of Biogas plant situated at about 700 Feet from house. Pipeline was carried on support of G. I.wire stakes and tied perfectly to resist the wind and other possible obstructions. The pipeline was carried in such a way that there could be minimum disturbance from the children and cattle. After successful establishment of the pipeline, the testing of Dr. PDKV model of Biogas stove in Kitchen was undertaken. The stove was lit. It was surprise that the gas was coming with desirable pressure and the first day cooking was successful. Later on it was thought that there could be some obstruction due to water vapor but till date there is no need to clean the pipeline for removal of water vapor.

4. Effect of Technology on Production

Shri Ramdas Jijeba Hade has a cattle shed away from his house at about 1200 Feet. He was in dilemma regarding selection of site for construction of Dr. PDKV model of Biogas plant. He would have faced problem of transportation of cattle dung from cattle shed to House in case Dr. PDKV model of Biogas plant would have been constructed near his house. To avoid this it was planned to have the Dr. PDKV model of Biogas plant at cattle shed and then transport the gas to house by use of suitable pipeline. Therefore, it was planned to use Drip irrigation lateral pipe line of 16 mm diameter on test basis. It was successful. A photograph of successful transportation is given below.

Effect of Technology on Productivity

  1. The farmer was saved from daily efforts of transport of cattle dung to a distance of 700 Feet.
  2. As compared to G.I. pipeline the cost was reduced to about 20%.
  3. Profitability is similar as compared to Dr. PDKV model of Biogas at site near the house. 2 Cum Dr. PDKV model of Biogas is produced every day and available for utilization.
  4. The cattle dung which would have been used for making dung cakes was saved from being converted in to ash. It would be useful for spreading in the farm as manure. The quantity would be about 18 Ton per annum. The cost of which would have been about Rs 9000/- in case it is purchased @ Rs 500/Ton.

Economic gain

Since the plant has been constructed at cattle shed site, cattle dung is quickly available. One woman can do this work in about 20 minutes. This implies that monthly requirement of labour is 10 working women hours. Considering the cost of this work at the present rate of labour Rs. 50/- for 5-6 hours the expenditure would be about 100-120 Rs/month.
In case the plant would have been constructed at site near his house the daily extra time need would be about 1 hour per day. In totality the labour requirement per month would have increased to 40 working women hours. The cost of which would be 400-500 per month. It would have been economic to use LPG instead of using Dr. PDKV model of Biogas. Lot of drudgery would have converted the plant to de functioning plant as many others are there in the region.
It implies that total labour saving of about 75% has been achieved by construction of Dr. PDKV model of Biogas at cattle shed and use of drip irrigation lateral pipe line of 16mm diameter. Similarly 75% time has also been saved.

Drudgery reduction

By taking a decision of construction of Dr. PDKV model of Biogas at cattle shed site daily drudgery of lifting and transportation of cattle dung to site near the house at a distance of 700 Feet could have resulted in 30 hours of painful work, after which the women would have to work for domestic work of cooking. The routine could have developed bad impression about the technology and its further spread could have not been possible.

Suitability in existing farming situation

The system developed is suitable to places near the cattle shed and also free from rush of public. Since the pipeline is carried over the ground level, its application in underground situation needs to be studied further. Safety and leakage prevention are issues which need to carefully look in to. However, as the biogas is sufficiently safe its expansion in similar situation is possible.

Acceptance of Technology in terms of view of the farmers

Farmers have visited to the unit and have discussed on many aspects of biogas. In general the cost of initial infrastructure is the main factor which is slowing down the spread of biogas. Other factor like drudgery in making slurry was taken care by the model developed by Dr. PDKV Akola. It is expected that many such units will come up in near future in the same village as well as adjacent villages.

Horizontal spread

Many farmers from village Tandulwadi have taken initiative to use the drip irrigation lateral pipeline for transportation of biogas within a distance of about 700 feet from cattle shed. Four units were already established before the Dr. PDKV model was introduced. Only transportation problem was solved and many farmers have been attracted towards the biogas technology.

Substitution or replacement of commodities

Cattle dung is being replaced with biogas in this work. Earlier to this work farmers were using cattle dung cakes and fuel wood for the daily cooking activity. By adoption of this technology lot of cattle dung has been saved from being burnt and converted in to ash.

Social impact

Many farmers have visited to the house of Shri Ramdas Jijeba Hade. Officers from many Government agencies also have visited and have encouraged him for the work. Due to this work the status of farmer has been elevated in the village. Also many relatives from other villages have also shown interest in the work and they also have started organizing training programmes on Non conventional energy in collaboration with KVK and Dr. PDKV.

Marketing channel

There is no need to purchase any fuel when it is made available with natural resources available with the farmer.

Establishment of process/ unit

The unit was established with the assistance of trained mason from Dr. PDKV Akola. Shree Tayde was the mason who stayed at village Gohogaon for about one week and completed the construction work. Shri P. P. Shelke, SMS (Agril Engg) of KVK Karda visited the construction work for assuring the quality work and for encouraging other farmers for taking up the units in future.

Linkages with Technologies and Development Organization

The technology of Biogas production in solid fed type of model was taken from Department of Non Conventional Energy of Dr. PDKV Akola. Head of the Department Shri S. R. Gadge has taken keen interest in work and has visited thrice to the village for training on Non conventional energy sources.

Place and addresses of concerned farmer
Shri Ramdas Jijeba Hade,
At Gohogaon Hade,
Post Wakad,
Ta. Risod Distt Washim (M.S.)
Tel No:- 9637956421

Publications.
Extension folder was prepared and circulated before the adoption of the technology.

 

5. EMPLOYMENT GENERATION THROUGH VALUE ADDITION FOR WOMEN SELF HELP GROUPS

Background:

There are about 300 SHGs already formed by Suvide Foundation’s KVK since last 5 years. These SHGs are motivated for saving monthly amount for a period of about six months initially. Once they have collected some amount they are trained for value addition and processing of fruits, vegetables, cereals and pulses. Some SHGs which are interested in other enterprises they are motivated to take up other enterprises as enlisted below. After successful training, they were motivated to have production of any one other items as enlisted below. Sales outlet was provided by Suvide Foundation at Tahsil Headquarter i.e. Risod. Many SHGs have brought their products for display and sale at the sales outlet. About 30 SHGs have consistently produced the products and have sustained income for last one year.
Technology / process which was intervened for its success
The technologies for manufacturing of following items which are being produced and marketed is as given below.

  1. Potato wafers
  2. Banana Wafers
  3. Aonla based products ( Aonla candy, Aonla Murabba, Pickles, Aonla Supari, Aonla Syrup)
  4. Papaya based products like tuti fruity
  5. Mango syrup
  6. Pine apple syrup
  7. Guava based products like Jelly ,
  8. Stone gourd jelly
  9. Turmeric bases products like pickle, turmeric powder
  10. Tamarind based products like tamarind candy and jelly
  11. Chilly based powder
  12. Ber based products like Ber Candy ( Khajoor)
  13. Ginger based products like ginger candy
  14. Vegetable dehydration ( Cabbage, bitter gourd, chilly, sprouted beans)
  15. Soya based products like soya milk, soya paneer, soya atta, soya farsan (Namkeen)
  16. Pulses processing like pigeon pea, green gram and black gram
  17. Green gram based products like farsan i.e. namkeen
  18. Other enterprises like Making of Agarbatti
  19. Dairy, poultry and goatry

The details of the problems addressed and solved
Most of the SHG members have the problem of low income, lack of awareness and skill required for production of items required in the market and lack of leadership skills. Most of the SHGs have been motivated through different schemes of Government which are run through Department of Agriculture, District Rural Development Agency etc. Few villages have been identified for formation of SHGs based on their motivation and inspiration also rescores availability and networking aspects have been considered while selecting the villages.
Effect of the technology/ process on
Production
Details were worked out on the basis of information available from the Sales outlet named “Swamini”. It has been tabulated below. It may be seen that on an average each member of SHG earned Rs. 1955/month i.e. 65 Rs/ day.

Many other SHGs are trying to incorporate themselves in this activity. KVK is planning to open some more sales outlets in near future in some other tahsils. Funding agencies are required to tap down for infrastructure support.

 

Sr. no.

Name of SHG

Village

Products manufactured

Annual

Per member / month

Expenditure

Income

Profit

Per member

1.

Nisarga Krishi Mahila Bachat Gat

Haral

Potato wafers

175000

360000

185000

18500

1541.67

2.

Bharari Krishi Mahila Bachat Gat

Lingal kotwal

Potato wafers

175000

360000

185000

18500

1541.67

3.

Baliraja Krishi Mahila Bachat Gat

Sawad

Tamarind candy

165000

412000

24700

24700

2058.33

4.

Sai Mahila Bachat Gat

Risod

Banana wafers

125000

250000

125000

12500

1041.67

5.

Krishi Kanya Mahila Bachat Gat

Nizampur

Papaya tuti fruity

75000

250000

175000

17500

1458.33

6.

Jay Ambika Mahila Bachat Gat

Risod

Banana wafers

125000

250000

125000

12500

1041.67

7.

Appaswami Mahila Bachat Gat

Risod

Aonla products

75000

187000

112000

11200

933.33

8.

Ramabai Krishi Mahila Bachat Gat

Wanoja

Aonla products

75000

187000

112000

11200

933.33

9.

Sharayu Mahila Bachat Gat

Mahagaon

Banana wafers

125000

250000

125000

12500

1041.67

10.

Suraj Krishi Mahila Bachat Gat

Hiwara Pen

Masala Making, Chilli powder, turmeric powder

150000

450000

300000

30000

2500.00

11.

Ambar Krishi Mahila Bachat Gat

Parditikhe

Masala Making, Chilli powder, turmeric powder

150000

450000

300000

30000

2500.00

12

Rajwardhan Krishi Mahila Bachat Gat

Bhokarkheda

Aonla products

75000

187000

112000

11200

933.33

13.

Gomata Krishi Mahila Bachat Gat

Ghonsar

Masala making chilli powder, turmeric powder

150000

450000

300000

30000

2500.00

14

Matoshree Ramabai Mahila Bachat Gat

Waruda Tofa

Masala making chilli powder, turmeric powder

150000

450000

300000

30000

2500.00

15

Ramabai Mahila Bachat gat

Pardi Tikhe

Aonla Products

75000

187000

112000

11200

933.33

16.

Ramabai Ambedkar mahila Bachat Gat

Yewati

Aonla Produts

75000

187000

112000

11200

933.33

17

Jyotiba Fule Mahila Bachat Gat

Karda

Soyabased products Farsan

100000

780000

680000

68000

5666.67

18

Vaishnavi Mahila Bachat Gat

Asegaon Pen

Potato Wafers

175000

360000

185000

18500

1541.67

19

Jijamata Mahila Bachat Gat

Kawatha

Papaya Tuti Fruity, Aonla products

75000

250000

175000

17500

1458.33

20

Ambardas Baba Mahila bachat Gat

Sawad

Potato Wafers

175000

360000

185000

18500

1541.67

21

JijamataKrishi Mahila Bachat Gat

Chikhali

Banana Wafers

125000

250000

125000

12500

1041.67

22

Sairam Mahila Bachat Gat

Nanadhana

Tamarind Candy

165000

412000

247000

24700

2058.33

23

Pradnaya Mahila Bachat Gat

Koyali

Papaya Tuti Fruity

75000

250000

175000

17500

1458.33

24

Dr. Babasaheb Ambedkar Mahila Bachat gat

Shelgaon Rajgure

Soyabased Products

100000

780000

680000

6800

5666.67

25

Sidhivinayak Mahila Bachat Gat

Bhar Jahagir

Turmeric based products

165000

412000

247000

24700

2058.33

26

Yashodhara Krishi mahila Bachat Gat

Gowardhan

Potato Wafers

175000

360000

185000

18500

1541.67

27

Durgamata Mahila Bachat Gat

Karda

Tamarind candy

165000

412000

247000

24700

2058.33

28

Jayshiva Mahila Bachat Gat

Bhar jehagir

Soyabased products

100000

780000

680000

68000

5666.67

29

Durgamata Mahila Bachat gat

Risod

Banana Wafers

125000

250000

125000

12500

1041.67

30

Vanalaxmi Mahila bachat Gat

Rithad

Papaya Tuti Fruity

75000

250000

175000

7500

1458.33

TOTAL

3735000

10773000

7038000

703800

58650.00

 

Average Monthly

1955.00

 

Average Daily

65.00

Productivity

Each member of the SHG was to go to agriculture land of the other farmers for getting wages for livelihood security and to help their families daily expenses. The earning was not ensured as the daily work was not available in slack months like summer months. It is therefore, due to this innovative methodology 300 women have been benefitted and could earn an amount of Rs. 65 per day by working at their own places and villages.

Economic gain

On an average each women of SHG earned Rs 65 per day after adopting the technology of value addition with support of SHG and KVK.
Suitability in the existing farming/cropping system
The benefits of this activity as follows

  1. Women were saved from working in hot sun and travelling for want of work to at least 1 -2 Km/day.
  2. Minor wounds and illnesses like neck problem received from daily agricultural work was avoided,
  3. They could give more attention to small children’s and they also participated in sharing some work.
  4. Some women started other related small enterprises like kirana shop, some engaged in their agriculture land management aspects.

Therefore, this type of work can be replicated in almost every part of the Washim District. Upon testing it in One district its results can give guidelines for further expansion in the entire state.
Acceptance of technology/process in terms of views of the farmers
Many farmers from other district have shown interest in the activities and training on value addition. Some have been trained. All those who got the benefit are saying that the technologies are worth and can give good support of income generation during slack period from agriculture work. This type of methodology can be adopted in entire Washim district. Provided that Government should open small shops at different locations in potential market areas. Similar technique can also be used in all districts with similar situation as that of Washim District.

womenself2 copy   womenself1 copy   womenself4 copy   womenself5 copy

Horizontal spread

The success story of the farmer has been published in agrowon, Godwa magazine, Baliraja, Shetkari. Many women farmers from Washim district have visited to the unit. Many farmers have then contacted KVK for technical support. It is expected that the system can be replicated in about 3 Tahsils of Washim District. Many women entrepreneurs from entire Maharashtra have contacted for training of Vegetable and fruit processing. The similar work has been taken up by many SHGs in different tahsils of Washim District. Mostly soya processing, masala production, turmeric pickle etc have been spread in many pockets of the district.

Marketing channels

Swamini has started one sales outlet at Risod. In addition house to house sales arrangement was also made. Similarly large publicity through Agro won news paper ahs attracted many dealers from entire state. Pune, Kolhapur, Ahmednagar, Sangamner , Newasa, Akola, Jalgaon etc are the places from where many dealers have contacted us. Many persons from Hyderabad have taken benefit of soyanuts as a source to prevent malnutrition of children.

Linkage with technology

Most of the technologies have been taken from Dr. PDKV Akola, MAU Parbhani, CIAE Bhopal.

Models/CDs

One CD entitled “ Recipes of soybean for health care” was developed and released at the 4th National Conference at Coimbatore at the auspicious hands of Hon’ble Agriculture Minister, Government of India

• Places and addresses of concerned farmers or persons who could be contacted.

Sr. No.

Name Of SHG

Village

Name Of Chairman

Contact Details

1

Nisarga Krishi Mahila Bachat gat

Haral

Sau Deepali Vinod Singalkar

07251 286596

2

Bharari Krishi Mahila Bachat Gat

Linga Kotwal

Sau Ganagabai Sanjabrao Deshmukh

9623762796

3

Baliraja Krishi Mahila Bachat Gat

Sawad

Sau Suwarna Ramkrishna Jamdar

9822509464

4

Sai Mahila Bachat Gat

Risod

Sau Anita Bharatrao More

9822972415

5

Krishi Kanya Mahila Bachat Gat

Nizampur

Sau Sunita Vijay Wyawahare

9970143179

6

Jay Ambika Mahila Bachat Gat

Risod

Sau Chanda Ashok Jadhao

9623718160

7

Appaswami mahila Bachat gat

Risod

Sau Vijaya Rajkumar Kalyankar

9921131977

8

Ramabai Krishi mahila Bachat Gat

Wanoja

Sau Laxmi Banduji Mainkar

 

9

Sharayu Mahila bachat gat

Mahagaon

Sau Vandana Sahebrao Lande

9665658883

10

Suraj Krishi Mahila Bachat Gat

Hiwara Pen

Sau Sunita Ramesh More

9370582809

11

Ambar Krishi Mahila Bachat gat

Parditikhe

Sau vandana Chintaman Eadkar

 

12

Rajwardhan Krishi Mahila Bachat Gat

Bhokarkheda

Sau Durga Pundlik Gaikwad

07251 285186

13

Gomata Krishi Mahila bachat gat

Ghonsar

Sau Rukmini Ambadas Karade

 

14

Matoshree Ramabai Mahila Bachat Gat

Warud Tofa

Sau Kasturabai Devidas Ingole

8805481523

15

Ramabai Mahila Bachat Gat

Pardi Tikhe

Sau Sujata Bhimrao Ambhore

98550871853

16

Ramabai Ambedkar Mahila Bachat Gat

Yewati

Sau Vimal Madhukar Sawale

9921062504

17

Jyotiba Fule Mahila Bachat Gat

Karda

Sau Shobha Babarao Dhande

 

18

Vaishnavi Mahila Bachat Gat

Asegaon Pen

Sau Chandrabhaga Ramdas Gangwe

07251 225222

19

Jijamata Mahila Bachat Gat

Kawatha

Sau Shobha Dhondbarao Sarnaik

9623599001

20

Amardas Baba Mahila Bachat Gat

Sawad

Sau Sindhu Madan Raut

9371839248

• Any other relevant details

The programme was sponsored by National Horticulture Mission under Agricultural Engineering Discipline. SMS (Agricultural Engineering) was the Principal Investigator. Suvide Foundation has invested about 2.00 Lakh for starting the sales outlet of Swamini at Risod. DRDA Washim, NABARD Washim and Department of Agriculture, Washim has supported the formation of SHGs.

 

6. FISH FARMING IN FARM PONDS

Background:

Population in Washim district is engaged mostly in agriculture. Farming is major source of income to the rural people of the district. Under farming 90% of the area comes under dry land farming. These dry land farmers faced natural calamities almost every alternate year .Farmers have taken single crop due to unavailability of protective irrigation. Taking in to consideration the geographical condition & the rain fall of Maharashtra region, the Govt. of Maharashtra has undertaken programme of integrated water management on large scale from last 10 years.

 

 

Among the different soil conservation measures and National Horticulture Mission, farm ponds have been established for water conservation & water harvesting. In such farm ponds, water are available near about eight to nine months, the water was used for critical irrigation. This untapped potential has been utilized for Magur farming.
II Technology / process which was intervened for its success
About One hundred Eighty farmers were provided long duration ten days training on aquaculture aspects and thirty farmers has been trained under magur farming. All these trainings were conducted under National Fisheries Development Board, Hyderabad. The programme was implemented during 2007-08 and 2008-09. During the training programme demonstrations were organized at Fisheries unit at KVK.

 

After completion of training farmer has provided Magur fish seed as a input along with the feed. To minimize the feed cost & to increase the income from the small area the farmer has provided floating duck shed & Ducks of Khaki Campbell so that he can earn money by selling the duck eggs. The litters of ducks are used for the production of planktons so that the feed cost was half. Detail subjects which were taught during training are given below.

Sr. No.

Title of the training programme
1
Breeding and culture of Claries batrachus i.e. Magur
2
Freshwater Prawn Farming in culture tanks i.e ( M.rosenbergii.)
3
Aquarium fabrication and its Maintenance
4
Water, Soil testing in Aquaculture & Identification of fish species for quaculture.
5
Breeding and culture of Cyprinus carpio i.e. Common carp
6
Role of aquatic weeds in Aquaculture management and Advance technology of Aquaculture.
7
Types of nets and gears used in freshwater aquaculture and their care

Effect of the technology/ process on Production

After having the training all the selected farmers were provided fish seed free of cost under DBT sponsored programme of “Magur Farming in existing farm ponds”.

 

Each farmer was supplied with 2000 fingerlings of Clarias batrachus. Some farmers were supplied IMC fish seed under KVK FLD programme. Farmers received different levels of yield as tabulated below.

Sr. No.

Name

Yield obtained, Kg

Type Of Culture

   
Magur
IMC
 
1
Shri Sambhaji Wankhede Guruji
265
0
Monoculture
2
Shri Santosh Gore
218
0
Monoculture
3
Shri Vishram Khandare
148
0
Monoculture
4
Dr. Sanap
70
150
Polyculture
5
Shri Ashok Deshmukh
48
258
Polyculture
6
Shri Salim Shah Afsar Shah
145
422
Polyculture
7
Shri Shivaji Jadhav
135
398
Polyculture
 
Productivity

Sr. No.

Name Village Sizeof Pond , Ha Magur Yield, Kg IMC yield, Kg Magur, Kg/Ha IMC, Kg/Ha Total Productivity/ Ha
1 Shri Sambhaji Wankhede Guruji   0.09 265 0 2944044

0.00

2944.44
2 Shri. Santosh Gore   0.16 218 0

1362.50

0.00 1362.50
3 Shri. Akosh Deshmukh  
0.0625
148 0 2368.00 0.00 2368.00
4 Shri Vishram Khandare   0.16 70 150 437.50 937.50 1375.00
5 Dr. Sanap   0.16 48 258 300.00 1612.50 1912.50
6 Shri Salim Shah Afsar Shah   1 145 422 145.00 422.00 567.00
7 Shri Shivaji Jadhav   1 135 398 135.00 398.00 533.00
  1098 481 1580
  District Average Productivity 606
 
It was observed that the average productivity of magur was 1098 Kg/Ha and average productivity of IMC in polyculture was 481 Kg/Ha. Overall productivity of the pond was 1580 Kg/Ha. The productivity of inland fisheries in Washim District is 606 Kg/Ha. Therefore, we have received 260% higher productivity in small ponds by intervention with appropriate technology. 
 
Economic gain

Sr.

Name

Village

Size of pond, Ha

Cost

Benefit

Net Profit

C:B Ratio

1 Shri Sambhaji Wankhede Guruji
Aanchal
0.09
6170
21200
15030
3.44
2 Shri. Santosh Gore
Gowardhan
0.16
6310
17440
11130
2.76
3 Shri. Akosh Deshmukh
Waghlud
0.0625
7900
19320
11420
2.45
4 Shri Vishram Khandare
Somthana
0.16
4890
11480
6950
2.42
5 Dr. Sanap
Malegaon
0.16
6070
14600
8530
2.41
6 Shri Salim Shah Afsar Shah
Mothegaon
1
17150
36920
19770
2.15
7 Shri Shivaji Jadhav
Koyali
1
17150
34680
17530
2.02
The economic gains were calculated. Net profit varied between 6950 to 19770 on unit basis. It varied between 17530 Rs/Ha to 182720 Rs/Ha. However it was compared with Cost to benefit ratio and it varied between 1: 2.02 to 1: 3.44. It was found that in monoculture of magur Shri Sambhaji Wankhede Guruji of Anchal received highest C:B ratio of 1:3.44. Under polyculture Dr. Sanap of Malegaon received C: B ratio of 1: 2.41 during a period of one year.
• Suitability in the existing farming/cropping system
In Washim district the available aquaculture potential is about 5032 Ha in the form of irrigation percolation and village tanks. There are 86 fish cooperative societies registered in the district doing the fish culture by extensive method. It is worth to note that all the fisheries is done in existing irrigation tanks and percolation tanks. The data referred above for district average productivity is taken from the fisheries in these type of water bodies. The practice used in the present success story is most suitable for small water bodies preferably within one hectare. However, with proper management and resources it can be successfully replicated in larger bodies also.
• Acceptance of technology/process in terms of views of the farmers

The technology is adopted with full spirit by the selected farmers. The tendency to use limited water for crops also is being supported by the activity of aquaculture. Therefore objective of having rain water harvesting and its restricted use for achieving the higher water productivity is also achieved.

• Horizontal spread

Due to continuous news in different media like Star Maza, E TV, newspapers like agrowon, Deshonnati etc many farmers have started thinking about the activity in Soil and Water Conservation related farm ponds constructed under different schemes of Government of India. National Horticulture Mission is also encouraging farmers to have such ponds lined with 500 micron Geomembrane film for reduced percolation and checked evaporation by means of use of certain chemicals and Thermocol sheets. To date about 150-200 ponds are feasible for replication of the success story. Out of that in Manora tahsil 7 tanks have been used by the farmers for fishculture. In Mangrulpir tahsil 6 farmers have converted tanks for fisheries. In Karanja Tahsil 9 farmers and 7 farmers in Malegaon Tahsil have done fisheries at their own level of knowledge and without support of any external agency. They need to be guided for further progress in this area.

Sr. No.

Taluka

No. Of tanks being used for aquaculture
1
Risod
6
2
Washim
2
3
Malegaon
7
4
Karanja
9
5
Manora
7
6
Mangrulpir
6

Horizontal spread of Technology

• Marketing channels
There is a lot of demand of fish in local markets established at Risod and Malegaon. The deficit demand is being furnished from Nanded and Parbhani District. Therefore, for few years there is local market available for the Magur and IMC. People prefer fresh fish and therefore the Magur is fetching price of 80-120 Rs/Kg, the price of IMC is between 60-80/Kg
Linkage with technology
The technology is being taken from CIFA since long time. Other linkages are given below.

  1. Construction of farm pond has been supported by Department of Agriculture, Govt of Maharashtra.
  2. Lining of farm pond with polythene film of 500 microns has been supported by National Horticulture Mission through Department of Agriculture, Govt of Maharashtra.
  3. Training on intensive aquaculture was sponsored by National Fisheries Development Board Hyderabad.
  4. Feed was produced in a feed mill supported by National Fisheries Development Board Hyderabad.
  5. Magur Fish seed was supplied by Krishi Vigyan Kendra, Karda which was produced in a hatchery supported by Department of Biotechnology, New Delhi.
  6. Under ATMA Washim FLD in allied enterprise – Fish Farming in Farm Ponds was conducted.

• Models/CDs
One CD entitled “ Magur Breeding , seed rearing and its culture technology” was developed and released at the 4th National Conference at Coimbatore at the auspicious hands of Hon’ble Agriculture Minister, Government of India.

• Places & addresses of concerned farmers

Sr. No. Name Village Tahsil Cell No.
1 Shri. Sambhaji Wankhede Guruji Anchal Risod 9921830431
2 Shri Santosh Gore Gowardhan Risod 9657320223
3 Shri Akosh Deshmukh Waghlud Malegaon 9657369601
4 Shri Vishram Khandare Somthana Malegaon 9960751895
5 Dr Sanap Malegaon Malegaon 9423130859
6 Shri Salim Shah Afsar Shah Mothegaon Risod 9325666021
7 Shri Shivaji jadhav Koyali Risod 9850833697

Organizational Chart

 

 

extorgchart

IMPACT OF UNIVERSITY EXTENSION EDUCATION PROGRAMMES

Researchers
Dr. Vijay K. Mahorkar, Director of Extension Education
Niteen R. Koshti, Chief Extension Education Officer
Dr. Kailas T. Lahariya, Assistant Professor

 

 

 

Methodology Adopted for all Evaluations
Theme of research: Group Dynamics
Sub Theme: Impact Assessment

1. What is Evaluated?
Ans. University Extension Education Programmes
2. Purpose of Evaluation
Ans. To assess the impact of ongoing Extension Programmes / activities on selected Indicators.
3. Who will use the evaluation? How will they use it

Who / users How will they use the information
Nodal Agency Whether to continue the programme or discontinued
Sponsoring agencies

4. How others involved in the evaluation.
Data Collection
Analysis
Writing and Interpretation of data
Reporting

5. What questions will the evaluation seek to answer ?
To know about changes in KASA of farmers.
* Knowledge
* Attitude
* Skills
* Adoption
* Opinion
* Reactions etc.
6. What information do you need to answer the questions ?

What I wish to Know Indicators-How I knew it.
Knowledge changes Suitable scale / tests
Adoption Suitable scale / tests
Constraints Ranking
Personal Attributes Self Rating scale
Satisfaction Scale of Haque 1981

7. When is the evaluating needed.
Before implementation, Midterm activities, Final Evaluation
8. What resources is needed ?

time, money.

9. What sources of information will you use.
Existing information, Original as well as secondary data,
Observations, Pictorial Records
10. What data collection methods used.
* Survey
* Interviews
* Observations
* Group techniques
* Tests
* Photos, videos
* Document review
11. What data collection procedures will be used ?
Research design :-

1) Exploratory design
2) Expost-facto design
3) Experimental design for comparison of sample

Method

Before programme

During Programme

Immediately after

later

Interview Schedule  
Yes
Yes
 
Questionaire  
Yes
Yes
 

12. How is data analyzed ?
Data Analysis methods :- Frequency, Mean , Percentage, ‘t ‘ test for comparing means

13. Who is responsible :- Investigators
14. How will the information be interpreted by whom ?
By the Directorate for sponsoring institutes / agencies and by the university
15.How will the evaluation be communicated and shared

To whom When / where / how to present
Sponsoring agencies As an when required
Scientists As an when required
Government As an when required
 

16. Implementation plan :- Timeline and responsibilities
17. Management chart :- One year
18. Budget :- Not Applicable.

 

Krishak Vigyan Manch
Krishak Vigyan Manch organized by KVK’s

Sr. No.

Name Of KVK& District

Number of KVM Organized

Number of Registered farmers

1

KVK, Ghatkhed Dist. Amravati

29

3413

2

KVK, Sindewahi Dist. Chandrapur

29

1317

3

KVK, Sonapur Dist. Gadchiroli

29

1161

4

KVK, Selsura, Dist. Wardha

29

1069

5

KVK, Sakoli Dist. Bhandara

29

745

6

KVK, Yavatmal, Dist. Yavatmal

29

1037

7

KVK, C.I.C.R. Nagpur

19

565

8

KVK, Hiwara, Dist. Gondia

27

500

9

KVK, Jalgaon Jamod Dist. Buldhana

29

921

10

KVK, Karda Dist. Washim

29

1005

 

Total

278

11733

* Number of KVM programmes held at all centers of Dr. PDKV-1065.
* Number of farmers registered – 19303.
 

Krishi Vigyan Manch Impact
Farmers visiting KVM based on distance of their villages from KVM

 

Distance in KM

Percent farmers

<10

11 – 10

20.00

21 – 30

6.66

31 – 40

10.00

41 – 50

36.67

> 51

26.67

Frequency of visit in KVM

Frequency of attendance

Number

Percent

Up to 5 10 33.33
5 to 10 03 10.00
10 to 15 05 16.67
15 to 20 02 6.67
20 to 25 03 10.00
25 to 30
31 to above 07 23.33

Knowledge level of the participants and non-participants

Sr
No

Categorization

Participants
(N= 30)

Non Participants
(N= 30)

1 Low knowledge
(Answered up to 13 out of 39 questions)
F %0 F %
08 26.66 23 73.33
2 Medium knowledge
(Answered between 14 to 26 out of 39 questions)
15 50.00 07 23.33
3 High knowledge
(Answered 27 and above out of 39 questions)
07 23.33 00 0.00
  Mean 20.7 11.2
  SD 7.9 5.2
  Range 6-36 1-25
  t value 14.9**

Knowledge level of the participants and non-participants

kvmchart copy
Adoption of the tips given in KVM about Soybean cultivation (N = 60)

Sr. No.

Tips

Practicising prior to KVM participation

Began Practicising after KVM participation

Intend to practice in the future

No plans to adopt

   
F
%
F
%
F
%
F
%
1 Selection of Soil
(Well drain ph ranging 6.5 to 7.5 )
02
3.33
26
43.33
09
15.00
2 Seed treatment
3 gm Thirum / kg
1 gm Carbendizum / kg
4 gm Tricoderma / kg
02
3.33
27
45.00
31
51.66
3 Seed treatment
with biofertilizers
( Rhizobium (J ) + PSB 250 gm/10 kg )
02
3.33
27
45.00
31
51.66
4 Sowing time
third week of June to 2nd week of July or after 75 to 100 mm rains
53
88.33
07
11.66
5 Sowing method Depth – not more than 4 cm across the slope
10
16.66
32
53.33
09
15.00
6 Seed rate
30 kg per acre
57
95
03
5.00
7 Fertilizer application
30 kg N and 75 kg P
02
3.33
39
65.00
21
35
8 Intercrops
Tur-Soybean (1:2 or 2:4)
47
78.33
12
20
01
1.66
9 Weed management
Before Sowing
Basalin 45 %, Treflon 48 %
Pre-emergence
Lasso 50 %, Metachlor Dual 50 %
02
3.33
29
48.33
29
48.33

Perceived Impact of KVM on individual abilities of the farmers, farm women (N=60)

Atributes

Mean before KVM

Mean after KVM

Difference in levels attended by respondents

Paired t value

Self confidence 3.57 8.40 4.83 16.8*
Leadership level 3.55 8.50 4.95 18.2**
Social Relationship Developed 3.35 8.58 5.23 17.2**
Decision making ability 3.47 8.33 4.88 18.3**
Economic freedom level 4.25 8.20 3.98 12.7**
Freedom of expression 4.40 8.53 4.15 14.6**
Identity as an individual 3.77 8.62 4.85 17.1**
>pithyathokun copy
 Feed Back From Scientist
  • Co-ordination among different division in the University is strengthened.
  • Farmer-scientist and farmer-farmer-scientist linkages developed
  • Feed-back received from farmers helps to researchers for refinement of agricultural technologies.
  • Farmers participation in the university organised programme is increasing.

 

 

Workshop on “Role of Media in Agricultural Extension”
Recommendations

  • Frequent gathering is required for TOT by SAU, SAD & Media Personnel
  • Technology Generation and Technology Transfer should go simultaneously
  • There should be 24 hour Agricultural Channel in public sector
  • There should be Head line coverage about Agriculture
  • Media should verify success stories on its economics
  • Training on writing quality, reliable and correct information by writers, editors and reporters should be arranged
  • Developmental policies of Government for rural sector should bring for understanding before initiation through media
  • Such Workshops should be arranged for District and Taluka level media personnel by involving progressive farmers, media and scientists
  • Training to the agricultural scientists/needed on writing the articles that will be acceptable by media
  • Practical utility of technology on farmers fields shall be focused on front page of newspapers
  • Organize special workshops / trainings for rural mass media workers so that they can focus the grass root problems of farmers.
 orgrating copy    Conclusions

  • The relation between media and University is strengthened.
  • District news paper Association have arranged special visit to University campus after the workshop.
  • Many news of University are published in State Editions of Newspaper at prominent pages.
  • Numbers of news in newspapers has been increased compared to last year.
  • Press have started demanding news from themselves.
  • Krushikonnati, Agro Won and Sakal have written a special articles on University Activities.

 

Shivar Pheri
    Main Findings …

*Sixty nine percent farmers get aware about Shivar Pheri from Newspapers. Thirty one percent obtained information from State Department of Agriculture and friends respectively.
*Seventy three percent farmers visited Shivar Pheri at their own pocket expenses. This clearly indicates that interest & confidence of Farmers in the University activities.
*Ninety percent farmers quoted their objective in coming Shivar Pheri were to acquire knowledge on New Agricultural Technologies. 10 percent farmers showed their interest in purchasing seed and other things.
*Thirty nine percent farmers reported that their objectives in attending Shivar Pheri were completely met. Sixty one percent reported that their objectives were met to some extent.
*Seventy one percent farmers expressed high satisfaction towards time allotted for Charcha Satra. Sixty three percent expressed satisfaction over the replies given by the scientists.
*Fifty percent gain in knowledge about new agricultural technologies was noticed in case of Seventy three percent farmers due to interaction with scientists on field and Charcha Satra.
 

Sample Views …

*Received lot of information in lesser time- Shri. Avinash Kanhaiyalal Hatwar, Bhandara
*Upgradation of knowledge in Shivar Pheri will definitely change the life of farmers- Shri. Mukinda Bhade, At. Post: Jamb, Tq: Samudrapur, Dist: Wardha
*Shivar Pheri should be organized twice in a year- Shri. Jugalkishore Pimple, At. Mundgaon,Tq. Akot, Dist: Akola
*Publicity is less. Information should reach into village- Shri. Rajesh B. Khambalkar, At. Gorwha, Dist: Akola
*Mini Charcha Satra should be arranged on respective spots- Shri. Chandrashekar Bapurao Mohad, At.Khandala, Dist: Akola
*I am completely satisfied with the organization & guidance provided by the scientists of University during Shivar Pheri-Shri. Gyaneshwar P. Ingle, At. Karla, Dist: Akola
*Some tips noted during Shivar Pheri & hopefully will prove beneficial in future- Shri. Bhojraj T. Sarode, At. Godhani Rly. Dist: Nagpur
kirtanopinion

Opinion of farmers about Shivar Pheri (n=169)

 

 

Kirtankar Mela

Details of Kirtankar / Pravachankar Mela

Sr. No.

Name of KVK and District

Date on which Mela organized

No. of Participants (Kirtankar/ Pravachankar)

1 KVK Ghatkhed, (Amravati) 05.09.2009 71
2 KVK, Sindewahi, (Chandrapur) 05.09.2009 95
3 KVK, Sonapur, (Gadchiroli) 05.09.2009 76
4 KVK Selsura, (Wardha) 05.09.2009 84
5 KVK, Sakoli, (Bhandara) 05.09.2009 550
6 KVK, Yavatmal, (Yavatmal) 05.09.2009 295
7 KVK ,Durgapur, (Amravati) 05.09.2009 63
8 KVK Hiwara, ( Gondia) 05.09.2009 120
9 KVK, Jalgaon, Jamod (Buldhana) 05.09.2009 285
10 KVK, Karda, (Washim) 05.09.2009 53
11 Dr. PDKV, Akola 05.09.2008 350
    Total 2042

Impact of Kirtankar Mela …Some Cases

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Training of Krishi Doots
Details of Krishi Doot Trainings

Sr. No.

Name of KVK and District

Number of Training programmes

Number of Krishidoots trained

1 KVK Ghatkhed Dist. Amravati 04 79
2 KVK, Sindewahi Dist. Chandrapur 07 100
3 KVK, Sonapur Dist. Gadchiroli 05 45
4 KVK Selsura, Dist. wardha 06 503
5 KVK, Sakoli Dist. Bhandara 15 564
6 KVK, Yavatmal, Dist. Yavatmal 19 1910
7 KVK, CICR Nagpur 01 51
8 KVK Hiwara, Dist. Gondia 18 1109
9 KVK, Durgapur, Dist. Akola 01 32
10 KVK, Jalgaon Jamod Dist. Buldhana 07 99
11 KVK, Karda Dist. Washim 06 150
 
Total
89 4642

Achievements of Krishi Doot Trainings

The trained Krishi Doots from different villages have started different Units by forming groups at village level with the guidance of KVK Selsura.
Krishi Doots are sending trainees for specialized trainings organized by KVKs.
Krishi Doots are acting as strong linkage between KVK scientists and farmers.
Vinay Mahajan and Shri. Shankar Bhoyar, trained Krishi Doots of Isapur ,Dist. Wardha have started the seed production programme of coriander and fenugreek.
Shri. Mukul Pathak of Dist. Wardha has started commercial drumstick nursery.
Shri. Vaibhav Ughade of Dist. Wardha has started intensive cultivation of capsicum under net house.
Krishi Doots have taken lead in formation of 23 farmers club in Gondia Distrist.

 

 

Agriculture Technology Information Centre (ATIC)

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Satisfaction with Behaviour of ATIC Staff (n=41)

Response Category

Highly Dissatisfied

Dissatisfied

Undecided

Satisfied

Highly Satisfied

Behaviour 12 20 12 49 07
Responsiveness 12 15 15 43 15
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Impact on Visitors (Degree of Improvement %) (n=41)

Indicators

Great Improvement

Quite some Improvement

Medium Improvement

Hardly any Improvement

Knowledge on Agriculture
12.5
39.1
29.4
16.0
Confidence in using Agricultural Technologies
14.8
25.8
21.2
38.2
Adoption of ATIC Products
8.1
38.7
43.5
9.7
    Frequency of visiting ATIC (n=41) 
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Sr. no.

Frequency of visit

Visit

1 1 time a year 03
2 2 times a year 09
3 3-4 times a year 29
4 5-10 times a year
5 More than 10 times a year
 Types of Enquiries made at ATIC (2009-10)    
 

Sr. No.

Purpose of Enquiry

2009-10 (%)*

1 Seed varieties 53.65
2 Planting Material 41.46
3 Plant Protection 58.53
4 Farm Literature 70.73
5 Agro- based Enterprises 17.07
6 Farm Implements 43.90
7 Other enquiries 12.19
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 * Sum of percentage is more than 100 due to multiple responses    

 

Agricultural Exhibition 2009, Gondia

 
Objective of Participation (N= 459)

Sr. No.

Objective

Frequency

Percent

1 To know Government Schemes 06 1.30
2 To acquire new knowledge 423 92.16
3 To purchase seeds 15 3.27
4 To purchase something new 15 3.27
 
Rating to University exhibition (N = 459)

Sr. No.

Rating

Frequency

Percent

1 Outstanding 40 8.71
2 Excellent 312 67.97
3 Good 45 9.8
4 Average 31 6.75
5 Poor 31 6.75

 

Degree of Satisfaction about Charcha Satra

Sr. No.

Satisfaction indicators

Degree of Satisfaction (n=459)

% level of satisfaction

Highly satisfied

Moderately Satisfied

Least satisfied

Percent

1 Topics of Charcha Satra 289 102 68 82.71
2 Resource persons 180 159 80 60.85
3 Time allotted for Charcha Satra 170 206 83 60.85
4 Answer to queries 182 216 61 62.23
 
Opinion towards University (n=459)
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Agro-tourism Centre ( कृषी पर्यटन केंद्र )

 

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  कृषी पर्यटन केंद्र, शरद सरोवर, मध्यवर्ती संशोधन केंद्र,  डा. पं. दे. कृ. वि., अकोला — नागरिकांच्या सेवेत रुजू

 

 

मा. श्री. शरदचंद्रजी  पवार यांच्या हस्ते उद्घाटन  झालेल्या आणि तत्कालीन कुलगुरू ह्यांचे मार्गदर्शनाखाली आकारास आलेले कृषी पर्यटन केंद्र नागरीकांकरिता दिनांक ३१-१०-२०१० पासून सुरु करण्यात येत आहे. हे केंद्र प्रत्येक रविवार, दुसऱ्या व चौथ्या शनिवारी व सुटीच्या दिवशी फक्त कुटुंबाकरिता सुरु राहणार आहे. तीन दिवस अगोदर त्यांच्या ओळखपत्रासह नोंदणी करणे आवश्यक आहे. शुल्क व अटी  संदर्भात मध्यवर्ती संशोधन केंद्र येथे संपर्क करावा. सदर सेवा प्रथम संपर्क साधण्यार्यास प्रथम संधी / प्रवेश या तत्त्वावर चालविण्यात येईल. या पर्यटन केंद्राची सहल नागरिकांनी आयोजित करून संधीचा लाभ घ्यावा अशी विनंती, संचालक, मध्यवर्ती संशोधन केंद्र, डा. पं. दे. कृ. वि., अकोला यांनी केली आहे.

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   सूचना

१. कृषी पर्यटन केंद्र फक्त दुसऱ्या, चौथ्या शनिवारी, दर रविवारी व सार्वजनिक सुटीच्या दिवशी खुले राहील.

२. कमीत कमी पांच व्यक्तिंच्या कुटुंबाना प्रवेश देण्यात येईल.

३.तीन दिवस पूर्व सुचनेनुसार नोंदणी करण्यात येईल व नोंदणीसाठी छायाचित्र ओळखपत्र ( PAN Card, Election Card, Driving Liscence etc. ) आवश्यक राहील.

४. प्रवेश शुल्क रु. २५/- प्रती व्यक्ती / विद्यार्थ्यांसोबत येणाऱ्या शिक्षक / कर्मचारी ह्यांना लागू.

५. शालेय विद्यार्थ्यांसाठी रु. १०/- प्रती विद्यार्थी (  १०० विद्यार्थी प्रती दिवस .

६. कृषी पर्यटन केंद्र, खुले राहण्याची वेळ सकाळी १० ते दुपारी ५ पर्यंत राहील.

७. दमनी फेरफटका / घोड्स्वारी /म्हय्स  सवारी प्रत्येकी रु. १०/- प्रती व्यक्ती.

८. जेवण व चहा शुल्क रु. ५०/- प्रती व्यक्ती.

९. नोंदणीसाठी विकास विभाग, मध्यवर्ती संशोधन केंद्र, डा. पं. दे. कृ. वि., अकोला येअथे संपर्क साधावा. ( दूरध्वनी करा. ०७२४-२२५८११९  वेळ सकाळी ९ ते १२ व दुपारी २ ते ५ )

१०. ह्या परिसर मध्ये धुम्रपान, मद्यपान, तसेच मांसाहार करण्यास सक्त मनाई आहे.

११. आपल्या कुटुंबातील लहान मुलाचं सुरक्षा / देखभाल आपणासच करावी लागेल.

१२. सांपापासून सावधान.

१३. आपणांपासून ईतर कुटुंबियांना त्रास होणार नाही ह्यांची दक्षता घ्यावी.

१४. कृपया परिसराची स्वच्छता राखावी, कचरा पेटीचा उपयोग करावा.

१५.परिसरातील शोभिवंत झाडे, फुले आणि ईतर वस्तूंना हात लाऊ नये.

१६. कृषी पर्यटन केंद्र परिसरामध्ये कोणत्याही प्रकारचा अपघात घडल्यास प्रशासन जबाबदार राहणार नाही.

१७. वरील सर्व सूचनांचे कृपया पालन करावे.

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Services to be provided

  • University drinks (Horticulture Dept.)

  • Cane Juice (Sugarcane Res. Unit )

  • Lunch (Zunka Bhakar) will be provided on 3 days advance booking for families only.

  • Bullock Cart Round, Horse Riding (2 km) etc.

  • Nursery plants for sale.

  • Garden Toys for Children.

  • Conference Hall – 25 members

  • Crop Museum

  • Water Harvesting structures

The above facilities can be made available only on prior
(3 days before visit) booking.

 agro_tour11  

 

Conditions

  • Centre will remain open on 2nd and 4th Saturday, Sunday and on public holidays only.

  • Open for family only (4-5 members/family)

  • Entry for 10 families per day (50 members)

  • Entry Fees Rs. 25/Person (member)

  • Booking have to done three days before.

  • School trips will be allowed on payment basis
    (100 students/day @ Rs.10/Student).

  • Timing of ATC 10.00 am to 5.00 pm.

For detail information, contact at Central Research Station,
Dr. PDKV, Akola
Phone No. 0724-2258119.

 

Extension Activities

 

 

glass_37 Major Extension Programmes

 

glass_37 Regular Extension Programmes

 
   

 

Major Extension Programmes

   

A)Krishak Vigyan Manch (कृषक विज्ञान मंच )

   

Krishak Vigyan Manch (KVM) is established by Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola for regular interaction of scientists with farmers.

The programme is organized at all the 102 centre’s of Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola which includes constituent Colleges, affiliated Colleges, Agriculture Schools, Agriculture Research Stations and Krishi Vigyan Kendras. The programme is organized on 3rd Saturday of every month in between 11.00 am to 4.00 pm at all centers. The farmers from the districts are invited to become the regular members of KVM and on registration they are issued photo identity cards by Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola. The programme schedule includes the presentation by the scientists on a topic and demonstration pre-decided by the farmers during the pre-lunch session followed by presentation and interaction among members in presence of experts in the post-lunch session.

At the close of each KVM the farmers propose the topic of next KVM. Accordingly experts from the University are invited for presentation and interaction during next KVM. Number of KVM programmes held at all centers’ of Dr. PDKV was 1065and Number of farmers registered was 19303 since its inception.

   
   

Farmers opined that due to Krishak Vigyan Manch their confidence is increased and they have started using University develop technologies and varieties. Because of KVM, they have stopped taking suggestion from outsiders and taking their own decisions. Their income rise by 15 to 20 percent and cost of production is becoming less. Due to KVM, nearly 8 Lakh farmers are getting them self aware about University developed technologies and have started adopting technologies in general and University technologies in particular. Impact of the programme is clearly visible as large number of KVM farmers are getting National and Prestigious awards.

B) Krishi Doot Trainings

   
Training of Krishi Doots by respective Krishi Vigyan Kendra was started by selecting Krishi Doots in batch of 50 from cluster of 10 villages. The village cluster was selected on the basis of similar soil and cropping pattern of the village. The training module includes the scientific and technological need of those villages. Since commencement of the programme 61 trainings were organized wherein 4642 Krishi doots have been trained. The trained Krishi Doots stay in their native villages and advice the farmers on different crops and related technology with regards to nutrient management, pest and disease management and other aspects of crop production in addition, providing information on market and other agricultural enterprises.    Krishi Doot Training Proved highly beneficial to rural Youth of Villages. They are giving scientific advice to farmers as well as have started they are own rural enterprises after the training. In Gondia, Yavatmal and Wardha Districts more than 900 rural youths have started enterprises like Dal Mill. Lac cultivation, Apiculture, Vermicompost Unit etc. it is assumed that train Krishi Doots have reached One Lakh farm families.    
   

C) Agricultural Extension through Religious Discourse  

Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola had organized the brain storming session with all the persons who deliver the religious discourses fortnightly on Ekadashi Day and impress upon them to include the simple messages from crop production technologies, which include nutrient, pest and disease management, field operations etc. as the part of their discourse. The agricultural technology diary of the University “Krishi Sanvadini-2008” was distributed to all participants. The reactions from the religious leaders were extremely positive and they have initiated the process immediately. This method of extension is expected to effectively transfer the technology messages to men and women, primarily farmers regularly participating in Kirtan and Pravachan programmes.

In response to appeal made by the University during brainstorming session of persons involved in religious discourses, Kirtankars have started the process of dissemination of technology massages to farming community in rural areas through religious discourse. By this method farmers are realizing the importance of seed treatment, Soil and Water conservation techniques, integrated pest management and other low cost technologies. According to one estimate 2000 Kirtankars have provoked more than 5 Lakh farmers of Vidarbha region

   

D) Hello Kastakar

   
An On-line Phone-In-Programme, a two way channel of communication reaching the unreached. This channel has benefitted Lakh of farmers facing the problems with respect to the Agricultural Technologies.

Survey conducted for assessment of impact show that 44 percent farmers utilized the information broadcasted on Hello Kastakar While 56 percent farmers utilized it to medium extent. Farmers perceived that there is increase in their annual income by Rs. 7200 an above after regularly listening the programme. It is estimated that this programme has been reached to more than 5 Lakh farmers.

   

E) Pre-Monsoon Krishi Mela

   

Pre-monsoon Krishi Mela for farmers is organized every year in view to have interaction of the farmers with Agriculture Scientists and to plan the forthcoming Kharif crops. The Agriculture scientists of the University also answer the queries of the farmers.

   

 F) Krishi Din

   

The function of Krishak Din is held every year on 1st July to honour the farmers, giving extra ordinary contribution in Agriculture.

   

G) Shivar Pheri (A Field Trip)

   

Shivar Pheri is one of the regular extension activities of the University being organized every year on 20th October i.e. University foundation day. Three days programme of Shivar Pheri is carefully organized for farmers of Vidarbha region. Farmers are informed through print & electronics media, State Agril. Departments, KVKs, and other line departments of the respective district. Shivar Pheri enables farmers to get in to face to face contact with the scientists on the particular spot in which farmers are interested. The farmers are served with tea-breakfast in morning and lunch. After the field visits most of the farmers join ‘Charcha Satra’ session from 4.00 pm. Onwards. ‘Charcha Satra’ is inaugurated at the hands of progressive farmer Strong deliberations is noticed during the Charcha Satra Session each year.

It’s really encouraging for University Scientist that 87 percent farmers came to Shivar Pheri from their pocket expenses. This clearly shows the interest & confidence of Farmers in the University activities.
As regards objectives of farmers met in attending Shivar Pheri. 68.00 percent farmers reported that their objectives are completely met. Thirty two percent reported that to some extent their objectives are met. No farmer was found in objectives not met category.
Self evaluation of farmers shows that, due to interaction with scientists on field and during Charcha Satra there was change in knowledge of farmers.

   
   
   

H) Mega Agricultural Exhibition

   

A Grand State Level Agricultural Exhibition Cum Kisan Mela is being organized by Dr. Panjabrao Deshmukh Krishi Vidyapeeth every year in different districts of Vidarbha during 27th to 29th December to mark the birth anniversary of Dr. Panjabrao alias Bhausaheb Deshmukh. This Year, on the eve of 111th birth anniversary of Bhausaheb Deshmukh, during the above period an Agricultural Exhibition including Charta Satra on important topics was organized at Circus Ground, Gondia.

The topics for Charcha Satra were:

  • Sustainable Paddy Production Technology
  • Production Technology of Pigeon Pea and Horse Gram
  • Production Technology of Linseed, Groundnut and Sunflower
  • Integrated Pest and Disease Management
  • Success stories of Progressive Farmers

Over three fourth of the respondents on average have highly positive impact of exhibition on them. Farmers get themselves aware about the technologies developed by the University, ICAR Institutes and Research Institutions. Impact was clearly seen as farmers had made enquiry about seed availability, noting down of phone numbers, names of scientists, their cell numbers etc.

   
   
   
 

I) Voice Message Service

   
University has started Voice Message Service (VMS) for broadcasting Agricultural messages to 5000 farmers of Vidarbha region and likely to expand to cover 2 Lakh farmers very soon. The messages on cost effective Agriculture is reaching farmers once in a week as per agro environmental conditions. It will benefit to speedily reach the advancement in Agriculture technology.

J) Entrepreneurship Development Camp

Entrepreneurship development camp and training to 19000 rural youths was one of the important programme of University. This programme was successfully organized in coordination with NGO, leads to start of many Agro based enterprises by the rural youths in their villages.

   

K) Krishi Dindi

   

The Krishi Dindi was started by state department of agriculture since 2009 to create awareness about university developed technologies related to IPM, INM, IWM, Soil and Water Conservation, Farm Mechanization etc. University scientists actively took part in various programmes organized under Krishi Dindi and guide farmers.

   

L) Hope Generation Programme

   
Hope Generation Programme was Started by Dr. S. R. Khonde former Director of Extension Education for creating self confidence and to reduce the distress of farmers of Vidarbha by organizing rallies, Melas and number of Extension Programmes and create awareness about low cost Agricultural Technologies among farmers.
  • Promoting and organizing agricultural exhibition in eleven districts of Vidarbha.
  • Organization of Taluka Krishi Melawa.
  • Carry out rallies for creating awareness amongst farmers through 102 centers of Dr. PDKV, Akola.
  • Adoption of villages under University jurisdiction and introduction of Agril. Technologies.
  • Organizing Sarpanch Melawa for creating awareness about University developed technologies in all Districts of Vidarbha.
  • Organizing Krishak Vigyan Manch on every third Saturday of every month at all centers under Dr. PDKV.
  • Conducting training for Krishi Doots nominated by Grampanchayat.
  • Publication of handouts on low cost technology and its distribution.
  • Distribution of Krishi Calendar to the Grampanchayat of eleven Districts.
  • Introduction of Low Cost Technology through N.S.S and RAWE students.
  • Investigation of causes of farmers Suicide and Remedies.
  • Organization of Need based training to the farmers, farm youth and farm women sponsored by various agencies.
  • Formation of Cotton, Soybean and Horticulture farmers group.
  • Involvement of Agriculture Assistant working in APC scheme for transfer of low cost technology in the villages.
  • Organization of Rallies of Staff, Students, Scientists for creating awareness regarding Agril. Technology, moral boosting and creating of self confidence among distress farmers.
   
   
     

Regular Extension Programmes

   

A) Transfer of Technology

   
The key components of the mission of University on transfer of technology front are    
  • Promoting Farmers’ Field School (FSS)
  • Providing proactive advice to farmers
  • Partnership with consortium of innovative farmers and Self Help Groups(SHGs)
  • Expanding and strengthening the network of Krishi Vigyan Kendras.
  • Organizing Mega Agricultural Exhibitions, Kisan Melas, Shiwar Pheris and Farmers’ Rallies.
  • Functionalization of ATIC

B) Trainings

   
Directorate of Extension Education conducts various types of trainings/workshops through its Centre of Excellence for training (CET) established in March 1988. This centre is well equipped with office/Training building, farmers/Trainee’s, Hostel, Vehicles, Essential Classroom and field training equipments, Modern Audio Visual Aids and Sectional Library. As per mandates the centre has organized 2479 trainings/ workshops for senior and middle level extension functionaries, benefited by 9755 trainees since its inception.  

C) Dr. PDKV Farmers Club

   
To make effective farmers scientist interaction and efficient dissemination of technologies at grass root level this club is a sound platform for farmers and processors. University scientist act as a facilitator and they initiate the programme undertaken by the farmers  

D) Training & Visit System

   
Under Training and Visit System of Extension Education, five Extension Agronomists, associated with a team of Master Trainers – Entomologist, Plant Pathologist and Horticulturist, play major role in T.O.T. through District Monthly Workshops, field visits, diagnostic team visits, farmer’s trainings, Agril. Exhibition and Krishi Melas. The jurisdiction of Extension Agronomists is as under:
Sr. No Name Head Quarter District allocated
1. Extension Agronomist Akola Akola and Buldhana
2. Extension Agronomist Washim Washim
3. Extension Agronomist Yavatmal Yavatmal and Amaravati
4. Extension Agronomist Nagpur Nagpur and Wardha
5. Extension Agronomist Sindewahi Chandrapur, Gadchiroli, Bhandara and Gondia

E) Farm Advisory Services

   

i) Mobile Agri-Clinic : The services of Extension Agronomist and scientists along with necessary instruments/ equipments are provided for soil and water testing, diagnosis of pest and disease infected crops, cultivation of different crops, irrigation management and marketing etc. The services of this mobile van made available in the villages of Akola and Buldana districts. Mobile Agri-clinic Van was also used in few places in Amravati, Yavatmal, Wardha, Chandrapur, Bhandara and Gadchiroli districts on special occasions.

ii)Press Conference/Publicity: Directorate of Extension Education is actively involved in collaboration with other Units of the University in releasing information on new technologies, crises management under natural calamities like drought, untimely rains, pests outbreaks and other special situations. Press notes are regularly released on various achievements, and activities such as seminars, Training, Workshops, Farmers Melawa, Field days, Exhibitions and Visits, etc. Press releases/news has been given wide coverage in leading newspapers.

iii) Use of Electronic Media: In order to disseminate the latest know-how to the Farmers, University keeps close contact with the electronic media. The media enables wide and faster reach to the farmers with least dissemination losses. The scientists of various disciplines prepare radio and television talks, which are broadcasted and telecasted through various electronic media i.e. AIR, Doordarshan and E.TV-Marathi television.

iv) Correspondence Service: The correspondence services is provided to the farmers, Extension Functionaries, Agro-dealers, NGOs who seek need based solutions to their problems related to new varieties, diseases and pests control, animal husbandry, vermi-composting, poultry, University extension literature, seed, planting material availability etc.

v) All India Radio and Doordarshan Programme : The University is associated with All India Radio, Nagpur, Akola, Jalgaon, Yavatmal and Chandrapur stations for its Agriculture and Rural Development Programmes. “Krishi Vani” is a daily relay of five minutes duration, in morning every day with its repeat in afternoon. For this programme Directorate of Extension Education has supplied 365 topical hints. The programme has benefited large number of cultivators from Vidarbha, Marathwada and Western Maharashtra. These hints have helped farmers for different operations to be undertaken by them in their fields.

The University Scientists were also invited by Doordarshan Kendra, Mumbai and Nagpur for giving guidance to farmers. The University Scientists participate in agricultural programmes from Nagpur Doordarshan and ETV. These programmes benefit large number of cultivators from Vidarbha, Marathwada and Western Maharashtra.

Film Show: During the course of different trainings programmes organized by the University and at the time of farmers visits the need based documentary films and slides were shows to them.

Field Days: Field days were organized by the various institutions of University. Farmers are informed about the recommended varieties of crops, package of practices and other aspects of farming.

Farmers Queries: Farmers from university jurisdiction and other parts of the Maharashtra state approached the university by sending letters for seeking guidance on various problems, University Scientists reply them properly.

Visit to the farmers’ field: Scientists of University regularly visited the farmers’ fields under various schemes as well as in response to specific invitations from individual farmer or organization. The T and V staff and Extension Agronomist along with University Scientists visited adoptive trials conducted on the field of farmers in Vidarbha under T and V programme. During these visits interaction between scientists and farmers took place.

Field Trip and discussion session: Field trip and discussion session programme is a regular feature in the University. This programme is implemented through various institutions under the University.

Participation in National Exhibition: Directorate of Extension Education also participated in National exhibitions held all over India. Dr. PDKV Akola stall exhibited various innovative extension methodologies through blow-ups. The university stalls are highly appreciated by the participants. 

Krishak Bhavan

   

Under the Cotton Development Project with the help of Indian Council of Agricultural Research and World Bank the Krishak Bhavan in the University was built to provide lodging facility to the farmers and trainees. The trainees attending short term courses and the farmers visiting the University are provided with lodging facility in the Krishak Bhavan.

Shetkari Sadan

   
 shetkarisadan  

Shetkari Sadan was inaugurated on 1st May, 2009 to provide lodging and well equipped training facility to the men and women farmers/trainees. Regular trainings are being conducted at Shetkari Sadan with the help of Departments of University, State Department of Agriculture and NGOs.

Printing press

   
 PrintingPress  

The printing requirements of the University are met by the printing press. The University printing press, started in 1972 for printing of various material required by the offices of University as and when required.

Telephone Helpline Service

Telephone Helpline Services are provided through following Telephone Numbers
   krishinavupkram copy  

Village Adoption Programme

The adopted village function as the field laboratories of the University. FLDs and adaptive trials are conducted in these villages. This programme has helped to establish a close liaison between research personnel and farmers, providing feedback of field problems for carrying out further research and to test the suitability and profitability of new technology under field conditions. At present University KVKs and research stations have adopted more than 200 Villages in Vidarbha region. Two Villages namely Palodi and Gothangaon have been adopted by Dr. PDKV in collaboration with NGO named, Krishi Vidyapeeth Sewak Mandal, Nagpur.

   

TAR-IVLP Project was implemented in Village Gorwha of Akola District. 26 Technology Modules and 765 farm families of the village are under the project. All the farmers of the village have stopped the spraying of Chemical insecticides and adopted IPM technologies. The socio-economic status of farm families is improved by 51%, 76% & 63% in respect of marginal, medium and big farmer’s respectively.

 

 

Extension Education Council

The University Extension Education Service maintains line and intimate links with the research departments on one hand and the field level functionaries of different state departments, development agencies and farmers on the other. In order to coordinate this, there is Extension Education Council (EEC) in the University. The Extension Education Council meets at least once in a year to consider all the proposals, programmes and progress on various aspects to extension activities and offer suggestions for effective functioning of University Extension System.

Scientific Advisory Committee

As per mandate, A scientific Advisory committee is constituted at each KVK for assessing, reviewing and guiding their programmes and progress. The member of this committee comprises a cross section of Scientific, farming community, representatives of both government and non govt. organizations, who are directly or indirectly involved in the process of Agricultural training, production and development.

Extension Publications

 

The publication unit of the Directorate has brought out large number of extension publications for farmers and all other interested in and associated with Transfer of technology and agricultural development. Besides bringing out monthly farm magazine “Krishi Patrika” with circulation of 3000 copies per month, the publication unit brings out a popular publication “Krishi Sanwadini” (University diary) every year, which covers up-to-date package of practices of kharif, rabi /summer field and horticultural crops, livestock and poultry production and Health, Agril. Engineering, Soil Water Conservation, Processing and PHT and Marketing information. In last ten years 1.5 Lakh copies of Krishi Sanvadini had been sold. A number of other publications such as folders, leaflets, booklets, posters, related to the modern technologies of field and Horticultural crops and management technologies are brought out regularly as per need. These publications are made available to the clientele through ATIC, KVKs, Research Stations and Krishi Seva Kendras spread in 11 districts of the region.

 

         

     Monthly Publication                         Quarterly Publication

 

                       

                                          Yearly Publications

 

 


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